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American Airlines is adding two new direct flights and 23 expanded routes from the United States to the Caribbean and Latin America ahead of the winter season.

From weather to wildlife, excursions to the environment, if you’re thinking of taking a cruise to either Antarctica or the Arctic, these are the main differences to consider.

Contributing writer Chris Colin travels halfway around the world with his family to take a first-of-its-kind safari, and emerges changed in more ways than one.

One writer recently sailed with Havila Voyages, an eco-friendly cruise line so confident that passengers will spot the dancing aurora borealis on select sailings that it offers a money-back guarantee.

Why, where, and how people observe this important event.

The Edna Lewis Menu Trail in Orange County, Virginia, is an overdue look at the home county— and culinary legacy—of one of America’s best chefs.

Since 2010, Docastaway has sent travelers to deserted islands with no training, no company, and few supplies. And business is booming.

The carrier is also expanding service on 22 existing routes.

To do: Meet the dinosaurs. Swim in the river. Gorge on ice cream.

The 1,004-room, 82-floor Ciel Dubai Marina will become the latest over-the-top hotel in a city known for its glamour and superlatives.

In the Pacific Northwest, guests are encouraged to unplug, embrace the outdoors, and commune over s’mores.

The Scandinavian practice of turning a sauna into a boat is growing across the USA, from California to Maine.

There’s never been a better time to embrace the great outdoors in the Great White North.

From an Italian place with 40-layer lasagna to a Latin-Mediterranean spot serving dim sum platters, these are the restaurants to book now.

Life as a digital nomad isn’t all laptop shots against an azure ocean—here are some crucial tips for making the transition.