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Skip the cleaning—make spring the time to take a trip, and blow out the cobwebs in a much more fulfilling way.

A 2017 regional law made it illegal to remove sand, seashells, and beach rocks from the Italian island.

From mosaic tiles to cowhide, these hotels celebrate Americana from Chicago to L.A.

These are the best destinations for women traveling solo, plus tips for how to go.

If the mood to bike or hike from Manhattan to Buffalo strikes you, there’s a beautiful connected path for that.

These are the fall foliage hot spots prospective applicants (and avid leaf lovers) should scope out.

The $2 trillion CARES Act includes $50 billion for the airlines and additional support for hotels and travel companies of various sizes. But will it be enough?

Naviva, a Four Seasons Resort is a relaxed all-inclusive haven just for adults located down the road from the brand’s other property in Punta Mita, Mexico.

On your next vacation, get your hands dirty harvesting and foraging and eat the fruits of your labor.

British photographer Rachael Wright has spent years documenting the crumbling buildings and faded signage of Route 66, but it’s the people who make America’s most iconic highway so unforgettable.

Our senior gear editor and lover of all things Denmark weighs in on the best souvenirs.

All across Hawai‘i, hotels are helping travelers dive deeper into the islands’ ocean traditions and adventures. Learning to surf is just the beginning.

The first commercial transatlantic flight powered by sustainable aviation fuel, or SAF, took off in November. Going forward, what is the alternative fuel’s potential—and could it make flying more eco-friendly?

Chef Jonathan Yao is the founder of the Michelin-starred restaurant Kato. Here’s where he goes for the best Taiwanese food in L.A.'s San Gabriel Valley.

Some practical tips for using up your extra yen, euros, francs, and beyond.