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Since 1932, the tiny town of Rugby, North Dakota, has claimed to be the geographical center of North America. But as with most things, the truth depends on who’s telling it.

Escape the cold with a visit to one or more postcard-perfect Hawaiian islands—plus, how to give back while you’re there.

Here’s where to spy those gorgeous hues of gold and vermilion, from New England to northern national parks.

Real experts lead the in-depth tours from Context Travel, offering deeper knowledge and a richer experience.

Our favorite Fourth of July deals offer big savings on outdoor gear, luggage, and electronics—some of which are featured on AFAR’s Best of lists.

U.S. airlines are racing to introduce rapid-result testing options to help spur travel to Hawaii, the Caribbean, and beyond.

Two hundred days of winter. Two whole months where the sun never rises above the horizon. Temperatures that can drop to 20 degrees below zero. Welcome to Finland, the “Happiest Country in the World.”

The Goldbelly delivery service lets you support small food businesses and enjoy your favorite meals from a distance.

With everything from jagged peaks and rushing rivers to hot springs, geological wonders, and a dark sky park, Colorado promises endless adventure.

From Fiji to Mexico and beyond, these are the essential places to dive deep.

Writer Santi Elijah Holley heads to New Orleans to explore how the city’s latest offerings help tell a different, more inclusive story.

These global drinks are fairly easy to shake, but as always: Mix responsibly.

On the southern tip of Norway’s coast, the aptly named “Under” restaurant offers fine dining among the fishes.

With Europe set to reopen to Americans, rolling along the Danube, Seine, or Douro River just became a very real possibility for summer 2021.

After decades of living, cooking, and foraging in rural Italy, writer Frances Mayes shares what she’s learned from “cucina povera.”