Search results for

Where to go in Los Angeles, according to chef Nyesha Arrington.

But with more new lounges coming in 2023, there’s also a lot to look forward to when it comes to these airport sanctuaries.

With the success of the first season of “Master of Fashion,” Beijing designers are making a bid to help the capital of China become the world’s next city of style.

Wild trees, wild coast, mellow people.

Two Mexican eateries in Brooklyn, as well as seven (yes, seven!) Japanese restaurants, all earned stars in the 2019 edition of the Michelin Guide New York City.

As our horizons broaden postpandemic, many of us are looking for low-impact ways to travel. Switzerland is uniquely set up for a sustainable trip.

Thanks to coronavirus, no one will be kissing the Blarney Stone for now.

Sally Kohn discovers layers of queerness in the City of Light.

Eco-consciousness knows no bounds on Maui. Here’s how travelers can get involved—while having fun.

From more eco-friendly sailings to immersive journeys that will get you deeper into the culture and nature of the region, these cruise itineraries will bring you along Norway’s beautiful coastline in comfort.

A new museum dedicated to the genre’s music, history and culture is breaking ground in New York City’s Bronx borough, the birthplace of hip-hop.

Years after chef Zoe Adjonyoh started her Ghanian restaurant in London, she decided it was time to return to the country where her father was born to learn more about the food—and her long-lost relatives.

In Austria, where the Alps cover 62 percent of the country, hiking is just a part of regular life. An intrepid American writer laces up his boots.

In a place where weather and wildlife encounters are unpredictable, and climate challenges are front and center, on a recent Arctic journey with Aurora Expeditions, passengers embrace the unknown.

On the heels of the U.N. Climate Change Conference (COP26) in Scotland, AFAR asked thought leaders in travel how they plan to take action and create a more sustainable future.