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Don’t ewok, run! “Star Wars” land is coming to a galaxy not so far, far away.

International travelers have been able to visit the Caribbean island nation since June—as long as they follow these test and health screening requirements.

The largest of Spain’s Balearic Islands has become a hotbed of celebrity hotels yet remains blissfully low key.

Food writer Luisa Weiss shares the importance of coffee and cake culture in Germany, plus the best recipes to bake at home right now

Representing the pinnacle of design, engineering, and innovation, Sky Vacations’ six-day tour provides an enriching look at the modern marvels of the capital of the United Arab Emirates.

Encounter sea turtles, paddle through mangrove mazes, and snorkel in a marine sanctuary on Marathon.

From bibimbap to Ethiopian doro wat, handcrafted cheese to Icelandic craft gin, these are some of the best food and drinks we’ve had at cruising altitude.

Waldorf Astoria opens in Costa Rica with rainforest views, spa rituals centered on Indigenous healing practices, and ambitious sustainability goals—while navigating the scale of a nearly 200-room property.

Construction of new EV charging locations across the country could begin by next spring.

Never mind the weather, Chicago has a host of possibilities indoors and outside.

In a transformed world, Negin Farsad asks: What does it mean to be well-traveled?

Our 2026 picks champion a better way to travel the world: responsibly, creatively, and with eyes on places long overlooked.

The King Charles III England Coast Path runs uninterrupted around England’s entire shoreline. If you can’t commit to all 2,689 miles, try these beautiful sections.

Heading to Puerto Rico soon? Eat and shop at these local restaurants and stores while you’re in San Juan.

The author of “Wordslut” and “Cultish” recognizes the healing power of long, slow, solo travel.