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When planning your next trip, don’t miss these exciting openings from New York and Boston to Italy and Montenegro, slated to open throughout 2021.

In an excerpt from her newest cookbook, “Beyond the North Wind,” writer Darra Goldstein dives in to Russian pies of all shapes and sizes.

SWISS Business combines unique elements to make for an exceptional experience.

It’s famous as the birthplace of Dijon mustard, but the capital of France’s Burgundy region offers travelers so much more.

In Puerto Rico, local craftsmen are creating a deep-rooted sense of community.

At London City Airport, passengers no longer need to remove laptops or liquids from their carry-ons and can bring up to two liters of liquid (about half a gallon). All U.K. airports will do the same by 2024.

British photographer Rachael Wright has spent years documenting the crumbling buildings and faded signage of Route 66, but it’s the people who make America’s most iconic highway so unforgettable.

Home to Cologne Cathedral, and filled with Romanesque churches, pedestrian-friendly streets, and world-class museums, one of Germany’s oldest cities also happens to be its liveliest.

Poolside plane-spotting starts May 15 and will go year-round.

The cave is a metaphor for everything that’s scary—and more tours are tackling that fear.

Here’s how to visit the East African country as of January 2024.

Take advantage of the strong dollar at these ultra-luxurious debuts across the pond.

Head to South America for world-class sparkling wine and some of the best Italian food outside of Italy.

The Justice Department argued that even if you don’t ever plan to fly Spirit Airlines there are ways in which fliers—beyond just those who fly with the low-cost airline—benefit from Spirit’s lower airfares.

Even in normal times, airline cancellations happen more than travelers realize. Here’s what you need to know about managing (and avoiding) the chaos.