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Do a deep dive into local European cuisine on an expert-led day tour.

Here’s what you need to know about San Marino before you travel there.

Answer the call to adventure on one of these conscientious tours.

You might not think of Tuscany for island-hopping and horseback-riding, but Italy’s most beloved region has a lot more to offer—plus new hotels to help you enjoy it all.

For more than three decades, Alvin Lee Smalls has been turning out trays of rugelach—made the old-fashioned way.

A 2017 regional law made it illegal to remove sand, seashells, and beach rocks from the Italian island.

The U.S. Travel Association is among more than two dozen groups asking the White House to allow people vaccinated against COVID-19 to be exempt from testing requirements before entering the United States.

A historic palazzo in the center of Rome reopens as an urban oasis.

The newly reopened Antiquarium near Naples, Italy, showcases rare remnants from the ancient Roman city that was destroyed by the eruption of Mount Vesuvius.

And . . . “Hej” to Stockholm.

The voice behind Love & Loathing LA and founder of Best Coast Beverages, Caroline Juen shares her favorite spots in the city.

Move over, supermarket panettone—Milanese pastry chefs are reinventing the country’s famous yuletide fruitcake in delicious ways.

A new class of stylish trains debuting in 2026 promises immersive interiors, elevated dining, and scenic journeys across Europe and Asia.

Mayor Virginia Raggi backed the decision by Italy’s culture ministry to keep the American fast-food chain from starting construction near the Baths of Caracalla.

This summer saw what felt like unprecedented bad tourist behavior. Is the end of it near?