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New Orleans chef Michael Gulotta explores the unique influence of Vietnamese cuisine in the renowned food city.

From beaches and breweries to museums and markets, there’s an endless supply of things to see in this sunny region.

Here’s how AFAR Junior Designer Emily Blevins captures her journeys—and the tools you need to get started, too.

Experts offer their predictions on when we will be able to travel again.

A New Yorker rediscovers her city by crossing the bridges that connect it.

The Colchagua region, set within easy striking distance of Santiago, produces some of the world’s finest reds in a beautiful mountains-meet-vineyards setting that’s met by a bevy of luxury resorts.

Finland and the United Arab Emirates have begun using COVID-19-detecting canines to screen infected travelers.

With a new luxury hotel, a promising restaurant scene, and loads of outdoor adventure, this jewel of the high desert makes for the ideal escape from the City of Roses.

For one writer, a lake in northwestern Maine has always been the ideal escape.

Abbas Mousa of The Moth, who attended the AFAR Travel Tales event in New York this August, shares thoughts on travel and why podcasts have soared in popularity.

Part of overcoming the masses at these airport lounges is understanding the reasons why they often reach capacity.

For 87 days this fall, Walt Disney World resort’s Epcot becomes an absolute smorgasboard of international cuisine, hands-on cooking opportunities, and foodie-focused entertainment that packs a serious punch.

In these up-and-coming areas, all the greatest hits are within walking distance.

Experts on the AFAR Travel Advisory Council share their insights

These 8 iconic works from the 20th-century American architect are the first examples of modern architecture in the United States to be added to the global list of landmarks.