You may be thinking that the one thing Singapore does not need is another rooftop bar—and you'd be correct that sky-high venues that charge a lot for drinks are a dime a dozen now in the downtown core. But recently I have found myself going back to Artemis, the new offering at the top of Capita Green, again and again despite my rooftop fatigue.
A lot of Artemis' appeal has to do with the service—friendly, responsive, professional—sad to say that getting good service is still a struggle in many outlets of this caliber. The drinks and food are also very good and at these prices you'd expect them to be. It goes without saying that the views and 40th floor breezes are lovely. Capita Green's commitment to green energy, evident in the wind-turbine fans high above the bar, and the restaurant's commitment to organic produce and sustainability, are also selling points.