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24/7 is fine dining in the exclusive LaLiT Hotel near Connaught Place. It is also the only space in the city where you can order drinks at any time of day or night - hence the name 24/7. A buffet is offered during breakfast, lunch and dinner, with a-la-carte options served the remainder of the day. Cocktails served anytime, including during Sunday brunch.

Not too long ago, the Palms Casino Resort, just west of the Strip, was synonymous with “Oops! I Did It Again”-era Britney Spears and the Playboy Club that attracted porn stars from all over the world. That changed when the San Manuel Band of Mission Indians bought the place in 2021, and the property became the largest Native American–owned hotel-casino in town. Since then, the San Manuel have restored the coolness factor the Palms enjoyed in its early aughts heyday. The Playboy Club is gone, but the famous themed suites got a refresh and are as mind-boggling as ever. The Hardwood Suite famously has an NBA-caliber basketball half-court and a full locker room, while the Kingpin Suite is designed around two bowling lanes. The Cinema Suite contains a screening room with theater-style seating and a full movie screen.


In addition to the specialty suites, Palms has 1,365 guest rooms, all recently renovated. Accommodations in the Fantasy Tower were designed with muted tones, while the ones in the Ivory Tower are more colorful and feature modern art on the walls. Ghost Bar, a cocktail lounge on the 55th floor, offers epic views of the Strip; it’s not as hopping as it was in the 2000s, but it still offers live entertainment every weekend.


Related: 7 Hotels to Book for “Non-Vegas” People

Head to the deep southern end of Belize and you’ll find yourself in a world of Maya villages. Belize’s first inhabitants continue to live traditionally in the countryside in beautifully thatched homes, close to rivers, cooking by fire hearth, and practicing their medicinal and spiritual beliefs. You can immerse in Mayan culture by doing a homestay, or better yet, spend a full day in Indian Creek Village with EcoTourism Belize—a sustainable tour company that reinvests 100 percent of tour monies into the area’s conservation programs. During the visit, you’ll learn about the Maya way of life, make caldo and tortillas for your lunch, and spend the afternoon hiking and swimming in the river.

One of Australia‘s most famous beaches, Cottesloe is a popular place for locals to go jogging, play beach cricket and bask beside the Indian Ocean. The landmark Cottesloe Beach Hotel across the street features the Beach Club, Cott & Co. Fish Bar and the Verandah Bar, all designed for alfresco drinks, bites and good times overlooking the sea.

The food truck revolution is coming to Brussels and a great introduction is Keep On Toasting. Keep On Toasting travels around Brussels, serving up gourmet toasties, toasted sandwiches inspired by the traditional croque monsieur. These are far from your Mom’s grilled cheese sandwiches though. Owner and chef, Jean Baptiste Nyssen, creates four new sandwiches a week. He hand picks the best local and organic ingredients he can find. Pictured here is his Croq-British - A perfect breakfast sandwich, containing chopped up boiled egg, lardons (bacon), green beans and Stilton cheese. His veggie goat-cheese and lentil sandwich blew my mind and with inspirations from the Alps to India, there is sure to be a sandwich for you.

A landmark since the 1920s, this glamorous resort at Monaco’s easternmost border with France still evokes the glory days of Monte Carlo, when high-society scenesters were frequent guests. The rooms, airy and bright after a makeover by designer India Mahdavi, have an elevated Deco-meets-nautical vibe with porthole windows, Mediterranean stripes—in turquoise, white, brick red, and beige—tailored furnishings, and artsy line drawings on the walls that recall Matisse and Cocteau. The superb, all-organic restaurant Elsa (named after Elsa Maxwell, the American columnist and hostess who was instrumental in attracting the beau monde to the hotel) is another throwback, while the Olympic-size heated seawater pool—open to guests and Beach Club members who swan around on weekends with their children in tow—remains a draw now as it was then.

This upscale restaurant offers a glimpse into Kerala’s unique history along with its flavorful meals. Enter a stone archway to find yourself in a courtyard of a restored 18th-century mansion that was first built as a traditional, two-courtyard ettukettu house for the King’s consorts, then later embellished with European architectural flourishes. Choose a seat in the antique-furnished (and air-conditioned) interior, under one of the courtyard’s peaked stone-roof gazebos, or in the garden, surrounded by statues and fountains; all options take on a decidedly romantic feel at dinner when illuminated by candlelight. The menu includes both modern version of regional classics and dishes that highlight the flavors of areas once linked to Kerala by the Spice Route, including Morocco, Italy, and other parts of India. So you’ll find everything from Syrian sampler platters, crab curry, pasta, and fish sautéed with onions and black pepper, and desserts featuring caramel, chocolate, and local coffee—all presented with heritage style.

Tucked away on a quiet San Miguel Chapultepec street, but just next door to lively Colonia Condesa, this odd restaurant’s yellow façade leads to a culinary experience that goes way beyond the food served. Under the direction of Norma Listman and Saqib Keval, Masala y Maíz is a space of culinary encounter between Mexico and India; entrees often mix pickled fruits and vegetables in Latin American styles. The makai pakka combines Mexican esquites with a similar dish from Kenya. The partner-chefs connect food and current events as well; they commit to a socially responsible work environment and the restaurant serves as a progressive events forum. Open for breakfast and lunch, plus Saturday-only brunch.

Set on pristinely manicured grounds, the Trident Hotel offers a modern alternative to the traditional properties found throughout Jaipur. One of its biggest selling points is its prime location—across from the stunning Jal Mahal and just a short drive from the majestic Amber Fort—but rooms offer plenty to love, from the Rajasthani archways and rich upholstery to the beautiful views across the property’s expansive lawns. In addition to two restaurants and a handful of event spaces, the Trident offers a sleek fitness center, luxurious spa, and quiet courtyard with a swimming pool, not to mention a kids’ club with activities like arts and crafts and cooking classes.

One of the great things about the Caribbean is that its rich history was often written at beautiful, easily accessible locations. One of the best places to learn a bit of that history is pictured above. That’s the beach at Columbus Landing in my home island of St. Croix. It was here, in 1493, that Columbus sent ashore a small contingent of his men to scout for fresh water. What they found instead were a group of Indians who weren’t too keen on visitors. What’s the whole story of Columbus and his less than stellar (to say the least) track record throughout the region? That may take a bit more book learning, but feeling what these new visitors may have felt coming ashore in this corner of paradise starts on these sands.

There is so much art to see in Santa Fe, it’s endless. Along with artisan markets, small galleries, the Georgia O’Keeffe museum and numerous small shops, we visited the MOCNA. It’s a museum that is connected to the Institute of American Indian Arts and is a very manageable space. There are all sorts and time periods of art and revolving shows. Definitely worth an hour or so if you are in Santa Fe. There is also a great gift/book shop as well. **The artist in the picture above is Keith Braveheart

Nestled between pristine beaches and lush forest, the peaceful town of Watamu is ground zero for water sports in Kenya. One of Kenya’s most renowned kite-surfing schools, Tribe Watersports, is based here and offers three–day courses to get you skimming the warm waves of the Indian Ocean in no time. If you’re happier underwater, Watamu will also appeal. A maze of rich coral reefs skirts the shoreline, so giant turtles and exotic fish can be seen year-round, and at certain times of the year majestic whale sharks pass through this region, making it a snorkeling and diving haven. For accommodation, check out the eccentric and charming Watamu Treehouse.

While some claim that the first Jews arrived in Kerala as early as the reign of King Solomon, historical evidence that is more solid dates their presence here back to the 12th century. The area of Fort Cochin known as Jew Town has seven synagogues, but only the Paradesi Synagogue is still actively used. (Following the independence of India in 1947, many members of the Jewish community chose to immigrate to Israel or other Commonwealth nations.) Constructed in 1567, the synagogue has hand-painted porcelain tiles and an 18th-century clock tower that are both of special interest.

While Cochin’s St. Francis Church managed to survive through the different conquests of the city, its Roman Catholic cathedral was not as fortunate. Construction of the earliest church on the site began in 1505 and it was elevated to a cathedral in 1555. The Dutch spared it (along with St. Francis Church), but when the British assumed control of Cochin, they demolished the building. The current basilica, built in a Gothic style, was consecrated in 1905. It stands as a remarkable reminder of the persistence of Christianity (if not individual buildings dedicated to it) in Kerala, where, unusually for India, nearly one-fifth of the population is Christian.

It’s a two-hour drive from Mombasa along open roads that parallel the coast to reach Kilifi Creek, a giant estuary of cerulean blue that spills out into the Indian Ocean. As you cross the majestic Kilifi Bridge, you’ll notice a few yachts cruising along the calm waters below and a handful of elegant villas scattered along the creek’s banks. After the chaos of the cities, the scene is delightfully calm. Were this spot of geographical beauty in Europe or America, it would be teeming with tourists, hotels, restaurant chains, and tacky bars by now. Not in Kenya and not in Kilifi. With its beautiful coastline, a smattering of creekside restaurants, and a few opportunities for sunset dhow-boat cruises, there’s little to do besides relax in this sleepy costal town.