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When AFAR’s special cruise correspondent got back out on the open water for the first time since the start of the pandemic, things didn’t go quite as planned.

You know this Italian city is magic. Here’s how to convince your kids of that, too.

Start planning your 2023 travels to these 12 places—the most creative, delicious, and soul-reviving destinations of the year.

Amtrak routes like the Empire Builder and the California Zephyr deliver you straight to the country’s wildest places.

Miles and miles of gorgeous coastline, world-class cuisine and culture, legendary wineries, and so much more make the Golden State a dreamy destination. Here’s how to plan a trip suited to any traveler interest.

Recent headlines have drawn attention to naming conventions and mapping technology. But maps have always been political, experts say.

In this off-the-beaten-path wine country, home to one of the region’s top wineries, hike, dine, sip, and play your way through culinary treasures and natural landscapes over a long weekend.

Greeting someone properly is the basis for polite interactions and even making friends while traveling.

AFAR got a sneak peek inside the new Capital One Lounge at Washington Dulles Airport that’s open to all.

Celebrate the Sooner State’s rich Native American culture with natural wonders and historical sites, and by supporting Cherokee-owned small businesses.

Nearly one month after wildfires erupted in the Pacific Palisades and Altadena, L.A. residents and locals speak up about why now is a crucial time for travelers to visit and how to do so respectfully.

Minnesota is home to groundbreaking artists, legendary venues, and a thriving LGBTQ+ community—here’s where to experience it all.

Gobi Cashmere blends heritage craftsmanship with a modern conscience in the warmest of ways.

TikTok is full of vloggers offering their take on travel tips. These are nine standouts that we follow ourselves.

If your taste buds don’t work well at 35,000 feet, can you even notice the subtleties of wine? Yes, you can—and Delta’s master sommelier explains how the airline’s new wine menu addresses that challenge.