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Sarah Dusek, the former CEO of Under Canvas, recently launched the sustainable safari and luxury outdoor hospitality company Few & Far. She shares the passions and learnings that have shaped her path from aid worker to regenerative hospitality entrepreneur.

The fancy new extra-wide first-class pods will feature ottomans that double as guest seats, cinema lighting, and individual closets, among other bells and whistles.

The cruise company is partnering with research organization SINTEF to craft new, zero emissions ferries to travel along Norway’s coast.

Plan the ultimate American West road trip with 13 state-by-state itineraries that’ll take you to glaciers, canyons, hot springs, beaches, volcanoes, and wide-open skies.

Biodiversity hot spots offer some of the most compelling sights on the planet. They’re also being threatened by climate change and COVID-19.

Though the names were once used interchangeably, Holland was dropped from the official branding of the Netherlands in 2020. Here’s why they were never the same thing.

The igloo-inspired hotel unveiled its new, seasonal suites made exclusively from snow and ice. This year, the pop-up hotel has created a way to visit even if you can’t be there in person.

These international hotels offer eco-conscious and stylish accommodations that will leave guests with a clean conscience.

If you’re feeling overwhelmed by somber updates on your newsfeed, add these accounts for serene imagery that’ll transport you around the world.

Travel companies including Marriott Bonvoy, Airbnb, Holland America, and Uber continue to find ways to help those fleeing Ukraine.

Not all Eiffel Tower views are created equal. These hotels prove why only some are worth the splurge.

With these premium credit cards, authorized users receive many of the same valuable travel benefits as the primary cardholder, namely coveted lounge access.

Mountain bike parks, vineyard stays, chef-driven dining, and hands-on agritourism experiences are among the many ways to enjoy Puerto Rico beyond sun and sand.

When the going gets tough, the tough use hand warmers.

Diners and cafés along the Mother Road dish out nostalgic sweet treats, good enough to stay on menus for nearly 100 years.