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Airbnb just revealed its 51 most wish-listed rentals in each state (and D.C.). These are the ones AFAR staffers are pining over.

As the world gradually reopens to Americans, the U.S. will not be reciprocating for now.

For its birthday, the national train system is marking fares down 50 percent.

After a series of pension protests throughout the first half of the year, French citizens again took to the streets after a police officer killed a 17-year-old boy. Here’s the latest information.

Want to see a trail route? If the path is paved and/or dog friendly? There’s now a helpful app update for that.

Explore the best of the city and get a true taste of LA culture and cuisine

Whether the final result is burgers, bibimbap, or tea-smoked soy chicken, airlines spend years developing in-flight menus. The process is both a science and an art.

Rare blue iguanas, underwater bronze mermaids, and hundreds of dive sites: This Caribbean island has a lot more to offer than tax breaks.

After being banned from sailing in the U.S. since March 2020, the first large ocean ships have been given the green light by the CDC to start sailing again.

Everyone’s go-to company for hard-shell spinners just released its first line of durable duffels and backpacks made with water- and abrasion-resistant recycled materials.

The new Raffles London at the OWO already feels like a grande dame.

International tourists are exempt from lockdown restrictions that order most Turks to stay home on weeknights and weekends.

Groceries at Nijiya. A bowl of ramen at Kouraku. Dinosaur eggs at Café Dulce. Here’s how to experience one of L.A.’s most popular neighborhoods according to Niki Nakayama and Carole Iida.

A new pilot program allows passengers to upload health data such as COVID test results—which could ultimately help facilitate the reopening of borders.

Sustainable travel is a fringe movement no longer.