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Moroccan and Mexican food have striking similarities—and that’s not a coincidence. One Michelin-starred San Francisco chef is exploring this overlap in an exciting new restaurant.

The traditional African safari is a whirlwind of back-to-back stays at different camps, but often it pays to ease your pace.

When it comes to vacations, big-name cities often get all the glory. But far from the overwhelming crowds of a metropolis, one traveler finds himself unexpectedly welcomed like a guest in a small city.

A newly published book compiles the world’s most stunning vacation homes surrounded by unbounded nature and sweeping views—and they’re all available to rent.

Every year, Aspen holds the United States’ only championship—and it’s quite the affair.

On an expedition cruise to the ruggedly beautiful Arctic, one traveler discovers her inner outdoor adventurer.

A visit to Okinawa, famous for its long-living people, will make you want to stay as long as you can, too.

These rival car-rental giants offer some sweet benefits for frequent customers. Which one deserves your loyalty?

A pot of cocido madrileño is served with a fascinating history—and lots of flavor.

This company seeks to do good well.

Antarctica usually falls into the “epic big trips” category of travel, but a new package from Cape Town’s Ellerman House can turn that dream adventure into a day trip.

These funky-fresh tee shops are keeping island style alive.

An AFAR writer recalls scenes of humanity and hope after a 7.1-magnitude earthquake struck the capital.

A Brooklyn bar is taking dining with drinks to the next level

Eating a snack from a sidewalk vendor while traveling can be done safely, especially if you use these tips.