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In Tucson, Arizona, Don Guerra has transformed the meaning of a modern neighborhood bakery—and is bringing the rest of town along for the ride.

The two-day sale ends on August 17, so you’ll have to act quickly.

From the rebirth of the world’s most beloved dining experience to a New York chef’s foray into Los Angeles, here are the restaurants to visit in 2018.

Housed in a landmark Renaissance revival building in Manhattan’s Flatiron District, Fotografiska New York will showcase rotating exhibits that focus on human issues and global cultures.

A new book from photographer Eric Meola features powerful images of tornadoes, lightning, and severe weather phenomena taken over four decades of storm chasing trips—all of which began on a drive with Bruce Springsteen.

AFAR Conversations Recap: Talking Luxury Trends

From Paris to Cape Town to New York City, gourmet establishments across 15 international cities will open their doors to chefs from conflict-torn countries as part of the annual Refugee Food Festival.

Passengers can use a new private jet service to get to and from ports of call as well as for midcruise sightseeing.

In Austria, where the Alps cover 62 percent of the country, hiking is just a part of regular life. An intrepid American writer laces up his boots.

Holland America Line combines an unforgettable cruise with a journey to Alaska’s iconic sights by land and by sea to create an experience you’ll never forget.

Why uphill skiing is gaining traction at ski resorts in the United States.

Overview

Demand for summer travel is heating up quickly. For those who are ready to get back into the skies, you may want to book those flights sooner rather than later, experts say.

Western Ireland’s isolation is wildly poetic—and maybe even healing.

Take a cooking class in San Sebastian, hop between wine bars in a seaside coastal village, or taste Rioja’s luscious red wines from the source.