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Canada has opened up the path to citizenship for millions of additional people, including many Americans.

Disneyland and Walt Disney World are about to get much more vegan-friendly.

Get a glimpse of the plugged-in future on these tours.

James Beard Award semifinalist Javier Bardauil shares his favorite places to eat in Detroit’s Core City and beyond.

The race to court premium passengers is on as U.S. and international airlines roll out the red carpet with their lounge spaces, offering frequent fliers a tranquil airport oasis.

Skip the lines, dine at a Michelin-starred restaurant, or live in a mansion near the Magic Kingdom. This is how to do Disney with a dose of luxury.

Don’t put your skis and poles away when winter ends.

Outside of Mexico, some of the liveliest observances of Día de los Muertos take place in U.S. cities—and they’re totally free to attend.

Try these spots recommended by a local chef, from an authentic French bakery to an East African–inspired lunch joint.

United Airlines’ newly reimagined app offers innovative functions with the traveler in mind.

A recent survey queried American travelers about their dream destinations, what drives them to travel, and how much they’re willing to sacrifice to hit the road.

The costs of checking baggage keeps going up. Here’s how to minimize the damage to your wallet.

Three creative Californians share the landscapes, neighborhoods, and lesser-known places that inspire their work.

Phone? Check. Deodorant? Check. ID? Uh-oh.

With record cold weather in mid-November and two big storms predicted for Thanksgiving, the long-range weather prediction guides’ forecast for the 2019–2020 U.S. winter season has been remarkably accurate.