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After a lengthy coronavirus lockdown, the Italian government lifted quarantine restrictions and reopened its borders on June 3, but only to its European neighbors.

Eat your way though the City of Light using the insider recommendations from Eric Frechon of the three-Michelin-starred Epicure restaurant at Hôtel Le Bristol in Paris.

When you take the time to listen, the country speaks through the buzz of bees, the hubbub of the market, the desert wind.

Set in a reimagined banking mansion, the Florentin offers a more atmospheric, residential-feeling alternative to the city’s business hotels.

Despite its illustrious past and newfound fame, the Mediterranean country is blissfully low-key. One photographer shares his experience.

AmaWaterways’ super-sized Danube vessel just launched and the first images reveal this could be a whole new way to river cruise.

Chief Artistic Officer Reed Krakoff ventures to Kenya to see the impact of the company’s philanthropic efforts.

As hotels ban mini shampoo bottles, a good travel-size option is more important than ever.

Stocking stuffers to check off all the travelers on your list.

Mild weather and clear water make for thrilling outdoor adventures all winter long.

AFAR’s co-founder reflects on the value of forward-thinking and the latest class of the Travel Vanguard.

The Garden Route, a stretch that runs along the eastern coast of South Africa, presents some of the country’s best experiences cobbled into one. Safari? Beaches? Wine lands? Hiking? You got it.

New hotels, surprising restaurants, and easier access are just some of the ways these lesser-traveled domestic destinations are upping their games.

Budapest’s grand architecture and wealth of activities make for an unforgettable holiday visit.

More than 1,000 flights were canceled. That’s a lot of stranded travelers.