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The holidays are a wonderful time of year to travel—if you have the intel you need to do so stress-free. Follow these expert tips, insights, and ideas to hold onto the joy of the season.

After a 19-month renovation of hotel, a former Park Hyatt Tokyo sommelier returns to find that, more than 30 years after its debut, it retains its spacious rooms, disciplined design, and citywide following.

In 2023, the lineup of epic outdoor culinary gatherings includes striking locations across North America, Europe, and South Africa.

Recover the Scandinavian way at Prospect in the Berkshires, through nature, clean air, and multiple sauna sessions.

French Bee has linked up with Alaska Airlines for smoother connections among the carriers’ flight networks.

When you’re in Colombia, save room for these delectable 11 meals that showcase the incredible biodiversity of the land.

One-way flights start as low as $139.

On a 48-hour trip to Athens, writer and cookbook author Anya von Bremzen savors modern tavernas, heritage pastries, and the city’s best souvlaki.

You can now find, book, and get results all through the United app.

Create an art-filled fall with these exhibits that feature everything from contemporary Korean art to never-before-seen paintings from Basquiat.

These places are perfect for a postwinter adventure.

The Fort Worth, Texas–based carrier is introducing new flights to four destinations in Europe next year.

Basing yourself near the actual soccer stadiums, not the marquee cities, will save time, lessen the crowds, and unlock local experiences.

The Hong Kong–based carrier is rolling out its fancy new suites on U.S. routes on December 31. We got a sneak peek—here’s our full review.

The list of hotels mandating vaccines keeps growing.