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Tiramisu, cannoli, and panna cotta are a few of the most classic desserts to try when traveling in Italy.

As a host city of the World Cup, Guadalajara is ready to fiesta this summer.

The recreational cannabis industry is budding across the country—but the issue of where to enjoy marijuana publicly is still a work in progress.

A new study analyzed the water quality across several U.S. airlines. Here’s what it found.

Alongside a new astronomy center, Flagstaff is now a hotbed of standout culinary outposts, making it the ideal place to kick off your Grand Canyon–fueled adventure.

Four days exploring Music City is just enough time to find the Nashville that exists beyond the honkytonks.

From James Beard Award–winning sourdough to miso-scallion scones, Portland, Maine, is one of the country’s most exciting places to eat pastries and bread. Here’s where to go.

In a neighborhood that whispers luxury, the Surrey, a Corinthia Hotel, provides a sense of community to Upper East Side residents and travelers.

Cruise writer Fran Golden headed into the belly of the recently launched “Sun Princess” to see how cruise ships are changing the way they process uneaten leftovers.

From hotel upgrades to first-class bullet train rides and multicourse meals, now is the time for U.S. travelers to splurge in Japan, while the yen is the weakest it has been in more than three decades.

Stocking stuffers to check off all the travelers on your list.

Plan a long weekend of natural wine bars, Gulf Coast sunsets, and airboat rides through one of America’s wildest landscapes.

Duluth is a land of endless forests, bike paths, and a lake with ocean-like waves.

Get to know each island’s personality while snorkeling with sea turtles in Saint Thomas, flying in a helicopter over a live volcano on Montserrat, and tasting Dominican coffee with Explora Journeys.