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As Ecuador reopens to international visitors, we recall a trip earlier in 2020 that feels like a lifetime ago.

Travelers today are more conscious of their environmental footprint, even if it often seems abstract. But what about the trail of waste travelers create?

Emerging destination of Georgia co-stars in this year’s “Best Adventure Travel Film.”

From the landscape architects who designed Manhattan’s popular elevated park comes a playful public space along the East River in Brooklyn’s Williamsburg neighborhood.

Visit under-the-radar towns, take a cooking class with a cookbook author, and eat at an agriturismo in the countryside.

Across the globe, countries are closing borders and asking citizens to stay home in the midst of the coronavirus outbreak. Here’s what people are doing to cope.

While a stay in the famously lavish resorts of Tahiti and Bora Bora may be a dream vacation for many, the local guesthouses offer travelers a deeper look into Polynesian culture and life.

Delve into Monaco’s restaurant scene, where incredible culinary talent abounds.

The Indonesian island started the process of gradually reopening shuttered places to locals and stranded foreigners on July 9, 2020.

Canada’s largest and most popular national park is closed for the foreseeable future, and the town of Jasper in Alberta has been evacuated as the region battles treacherous blazes.

Starting in 2020, the Venice Simplon-Orient-Express will have three new suites.

Come out of hibernation this winter for travel-worthy festivals that celebrate ice, snow, chills, and thrills in cities around the globe.

The CuisinArt Resort will open its brand-new soilless farm on November 1, hoping to draw food lovers back to the island.

A country that spent much of its history in isolation, Japan claims unique arts and crafts traditions that have been handed down from generation to generation, with little influence from the outside world.

Founder and creative director, Austere