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As the FIFA Women’s World Cup crisscrosses the country, so do we with these of-the-moment recommendations for where to eat, stay, and play.

Toronto’s street food scene is a testament to the multiculturalism that built it.

These Afar editor–approved recommendations include spots on the East and West Coasts.

For the food-obsessed, these bookstores aren’t just places to buy the latest cookbook. They’re also community hubs, where you can meet with fellow food-lovers, learn a new cooking skill—or even meet your favorite chef.

California dreaming? Make it a reality at one or more of these unmissable spots.

The “Make Waves & Save” sale ends August 31, so now’s the time to start planning your future travels.

Private catamaran cruises, spa retreats, ocean-view rooms and more—here’s how to craft a memorable getaway in Bermuda.

The Caribbean destination is ditching its quarantine requirement for vaccinated travelers in time for a sun-drenched holiday escape.

Change up your workplace scenery with these countries.

Starting May 1, Greece will stop requiring travelers to show proof of vaccination, a negative test, or proof of recovery to enter—it may be the perfect time to visit. Here’s where to go.

In Puerto Rico, local craftsmen are creating a deep-rooted sense of community.

What better way to tell travel stories than by locals on the ground? Meet the Puerto Rican storytellers in the first-of-its-kind travel content summit and learn some of their top tips for visiting the Island.

Hike at sunrise. Meditate. Fuel up on organic, local food. Pick Pixie tangerines. Repeat.

Chef Alon Shaya talks about learning recipes from locals—and why it was the highlight of his trip.

Enjoy a drink at one of these watery watering holes, which include a taco shop in the Caribbean and a historic barge in the Hudson River