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New properties are giving this NYC borough a serious makeover.

We won’t go so far as to say the two theme park resorts are like night and day, but there are some key points of variation that you should consider before booking a trip.

Everyone appreciates a friendly experience at a hotel or restaurant—it’s what keeps us coming back. Here’s how to bring some of that magic into your own home.

See which 10 countries saw the largest percentage of arrival growth by international tourists between 2016 and 2017, according to new numbers from the United Nations World Tourism Organization (UNWTO).

In the face of environmental and cultural change, innovative chefs, dedicated scientists, and knowledgeable farmers are banding together to rediscover their country’s gastronomic roots.

AFAR contributing writer David Farley spends a month seeking the human side of the refugee crisis.

No beaches? No problem. The lack of sand is exactly what makes Saba special.

The first annual Serengeti Girls Run is the ultimate Girl Power experience: The all-women event raised funds for women living on the edges of the wildlife-filled Serengeti.

In Salento, pizzica music is a passionate source of regional pride.

Six ways travelers can contribute to relief and recovery in California’s fire-ravaged Napa and Sonoma counties

A snapshot of local life awaits on the beaches of Kerala

Want to eat well, experience a cultural resurgence, and just maybe restore your faith in humanity? Head to the Greek capital, now.

By studying the insects’ ability to cover ground and avoid obstacles with uncanny efficiency, airlines are learning how to get passengers into their seats—and in the air—quicker.

How to Taste the Best Artisan Foods from Around the World

Mongolia draws adventurous travelers with its pristine nature and uncompromised culture. The country’s increasingly popular Golden Eagle Festival is trying to figure out how to maintain those now that it’s in the spotlight.