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As countries around the world slowly start to reopen bars, restaurants, and public spaces from COVID-19 restrictions, what does it feel like to re-enter after being shut in for months?

Forget checked bag fees. Master the art of minimalist packing with tips gleaned from Reddit.

Visit centuries-old synagogues and sample traditional dishes for an insightful introduction to the continent’s Jewish communities.

The historic hotel on Bangkok’s riverbank is one of the oldest properties of the brand . . . and now, after an extensive $90 million renovation, one of its newest.

The new “ABC Travel Green Book” is a modern take on Victor Hugo Green’s iconic guide—and it’s meant for all travelers.

The U.S. State Department has released a global travel warning amid an escalation of tensions in the Middle East. Security experts offer some context and advice for international travelers on how they should proceed with trips abroad.

Long tables, gorgeous settings, and—of course—great beer make these spots destination worthy.

The third-largest city in Canada is moving beyond “meat and potatoes” with a forward-thinking restaurant and bar scene that’s among the most exciting in the nation.

It’s all about the journey, especially in Italy.

It looks (and feels) like a toy, but the Kodak Printomatic instant-print digital camera will put your skills (and your patience) to the test.

A writer discovers that walking Great Britain’s many footpaths is more than a lockdown salvation—it’s a civic duty.

All Ukrainian, Moldovian, and some Belarusian airspace has closed to commercial flights due to Russia’s attack. Travelers have been asked to depart Ukraine by land immediately.

Plan your escape route to the islands and tap into the cultural vibrancy of modern Athens.

You will still get free carry-on, snacks, and live TV, so if you’re OK with boarding last and probably getting a middle seat, JetBlue’s new Blue Basic fare class might not be a bad option.

With new episodes of “Somebody Feel Phil” dropping on Netflix, the host and creator of “Everybody Loves Raymond” opens up about staying “annoyingly positive.”