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Right in the heart of midwestern Michigan, the birthplace of Herman Miller’s legendary lounge chair is a midcentury design haven. Here’s why the small town is worth a big trip.

A reporter based in Toronto breaks down the situation on the ground and what travelers who want to go should know.

How a small group of chefs are using the ingredients of the Southwest to transform local fare

Don’t ewok, run! “Star Wars” land is coming to a galaxy not so far, far away.

Washington, D.C.’s Hamilton Hotel partnered with the actor as a tribute to the Newseum exhibit, “Rise Up: Stonewall and the LGBTQ Rights Movement.”

Keiko Kuroshima is one of just three soy sauce sommeliers in Japan.

The fires burning on the Kenai Peninsula and in the Mat-Su Valley are having an impact on visitors to Southcentral Alaska. Get the facts.

Discover Palatial Glaciers and Exotic Wildlife in Spitsbergen

Experience Greenland’s Rugged Tundra, Exquisite Fjords, and Cultural Immersion

Canada just went where only one other nation has gone before (hi Uruguay!). But establishing a legal market for recreational cannabis is no straightforward feat.

50 years after astronauts walked on the moon for the first time, the possibilities for space travel continue to reach new heights.

Four Seasons partnered with Johns Hopkins. Hilton linked up with the Mayo Clinic. Hotels worldwide are introducing enhanced sanitization and social-distancing measures to reassure travelers that their stay in the age of COVID-19 will be safe.

Featuring a diverse range of landscapes, foods, and attractions, a road trip along this lesser-traveled route highlights the best of Northern California’s food and nature.

What can we learn from retracing the steps of the 1965 civil rights march from Selma to Montgomery, Alabama? One traveler laces up his boots.

San Francisco is joining the roster of cities participating in this annual United Nations-supported project, which offers refugee chefs a place to prepare their signature dishes.