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Every time I visit the flea market in Jaffa, I must stop for a cup of coffee or a bite at Pua restaurant. The space looks like a retro apartment my grandparents used to have, filled with furnitures and decorations well collected from the vintage stores next door. Beside the eclectic atmosphere and design, Pua serves a great, earthy and tasty food. Israeli breakfast is served all day (a great plus for those who love a good well-balanced mediterranean breakfast) and the menu changes according to the owner’s desire. Rest asure that every day will be a good one. I highly recommend to make reservations (if possible) or be patient as this place is very busy.

Every city has a building with great views and Chicago’s most famous is the 103rd floor of the Willis Tower. But a little Chicago secret is that the John Hancock building has better views and their Signature Lounge on the 96th floor has free admission so you can enjoy a cocktail while you take in the sights! My favorite time to visit is late afternoon for a happy hour Old Fashioned while the sun sets and the Chicago lights start to sparkle. It’s a great place to take visitors, it’s a great place for tourists, it’s a great place to start or end an evening but I wouldn’t bother with the food, which is overpriced for the quality and selection. The drinks are pricey but the view is truly worth it.

In an area rife with traditional, minimalist ryokans, the Four Seasons Kyoto is a spectacle of grandeur. The opulence is subtle, however, camouflaged by clean, Zen-like style. At the hotel’s heart is a beautiful, 800-year-old pond garden, which features a picturesque teahouse surrounded by cherry, maple, and willow trees. Inside, luxurious details abound, from the seasonal floral arrangements, to the iPads and in-mirror TVs in the guest rooms, to the plush cabanas and atmospheric lighting at the underground pool. For even greater indulgence, guests can head to the spa for such treatments as sake baths, bamboo-and-green-tea scrubs, and jade-stone massages, as well as facials from cult French brand Biologique Recherche. When hunger strikes, the Michelin-starred Sushi Wakon is waiting. Helmed by master chef Rei Masuda, the 10-seat restaurant serves fresh fish, flown in daily from Tokyo’s Tsukiji market.

When former Israeli commando Guli Dabas opened Guli Hagadol, you might have been forgiven for thinking a name like “Guli the Great” was unbridled narcissism. After a chat with the chef, however, we get it: his life is like an adventure book that swoops from Baghdad to Israel, Lebanon to Yemen. All that, plus rigorous military training, are factors shaping his restaurant, serving favorites from various Middle-Eastern latitudes, all prepared methodically and painstakingly. For erstwhile warrior Guli the Great, “Cooking is logistics.”

Yes, Mag is a great place for a morning, Saturday brunch, and light lunch, but it is also an excellent spot for those who love a great cocktail. Head to Navigli in the late afternoon to watch Flavio, Marco, and Francesco mix creative concoctions based on old-school recipes and lots of innovation. Drinks to try: the Aviation (gin, lemon juice, maraschino liqueur, crème di violette), One Piece (a modified Old Fashioned), and really, anything they offer.

What a safe and easy way to escape the city! From Dublin’s Connelly Street, you can be there in 20 minutes using the DART. It’s quick, easy and safe. I decided to venture out to this fishing village and I was not disappointed! Great down time, stunning views (great change from looking at all the city buildings) friendly folks and out of this world dining!!! Seafood is definitely the order of the day but I can’t guarantee that it was caught from off the nearby pier!

Eaton Canyon has a great nature center if you want to learn about the local plants, animals, geology, and ecology. The exhibits and nature walks are kid-friendly. Hiking trails are also easily accessible from the nature center. The Eaton Canyon Falls trail is a fun and easy hike; it’s cooler and more shaded than many of the local trails, and it follows a creek to a wading pool and waterfall—a great place to relax and cool down on a hot day.

From the port in the Firth of Clyde, you are less than an hour from the rugged beginnings of Scotland’s famed Western Highlands. A key landmark of the region is Loch Lomond, the largest body of freshwater in Great Britain. Recently opened at its southern shore near the village of Balloch is the Sea Life Aquarium. Further up the loch, near Tarbet, sightseeing ships ply the deep blue waters below the peak of Ben Lomond (974 meters).

No trip to D.C. is complete without ordering the district’s signature dish, the half-smoke. And while many restaurants serve it, there’s only one worthy of your order: Ben’s Chili Bowl. The popular landmark diner has been feeding the community and cultural icons since the area’s “Black Broadway” days, when jazz greats such as Miles Davis enjoyed this comfort food classic. When riots broke out after Martin Luther King’s assassination in 1968, Ben’s remained open and served both police and protesters. While the U Street Corridor has undergone an urban makeover, Ben’s has remained the same, serving its quarter-pound of half-pork/half-beef smoked sausage on a bun with mustard and onions, all smothered in spicy homemade chili sauce. The prestigious James Beard Foundation even took notice, deeming it one of “America’s Classics.” Bring cash and come hungry.

Smokehouse Grill is a true novelty in the hospitality scene of Delhi. It’s an absolute treat for beef-starved tourists in India. It’s one of the very few places in Delhi that has started serving India’s holy animal on a plate. Aside from the tantalizing steak dishes, the vivacious ambience and live house music complete this lounge/bar. Prices are on the high end, but it’s well worth it when a night on the town is in order. The martinis and classic cocktails are made well, so do give those a try. There are two floors, but the top floor is generally reserved for VIP guests or private parties. Although there is no cover charge, do make reservations, or you might be waiting ages for a table! There is no set dance floor, but you’ll see plenty of youngsters groovin’ to the hottest house/lounge beats at the bar. It’s considered one of the swanky, upscale lounge bars of Delhi, so naturally you will find that the crowd consists of foreigners, expats, and a wealthy local crowd. It’s located right next to Kuki Bar in Greater Kailash II, in Masjid Moth.

Visitors with a particular interest in the grunge scene should make a trip to West Seattle’s Easy Street Records — Eddie Vedder lives in the neighborhood and has been known to shop here. But aside from that, Easy Street is just a great local independent music store, with a wide selection of CDs and records, and knowledeable staff. The attached cafe is a diner covered in music memorabilia that serves up good, basic breakfast and lunch. And an Easy Street T-shirt, with its distinctive red star logo, makes a great gift for your favorite music lover.

Tree-Guys Pizza Pub is a great place to stop in for a pie and a beer. With the usual array of pizza choices, there’s no shortage of great eats right at your fingertips. Connected to the pizzeria is Hi-Fi Lounge (the pub) where you can belly up to the bar on any given night and sample their daily drink specials. From draft beers, to Bloody Marys, to choice tequila, there’s no shortage of libations at this local watering hole. Come for some pizza, stay for some drinks—the Tree-Guys insist.

When visitors to Belgium ask me what to eat here (besides the inevitable chocolate, waffles and frites), my reply is always stoofvlees (unless they are vegetarians!). Stoofvlees, or carbonnade a la Flamande as it’s called in French, literally translates to ‘stew meat.’ Essentially, it is cubed beef, stewed in Belgian beer for so long it melts in your mouth. It’s typically served over mashed potatoes or Belgian fries and it is hearty, heavy and heavenly. In the city centre, not far from Grand Place, is a great place to try stoofvlees, called Cafe Novo. This colourfully quirky Belgian cafe always has an eclectic crowd. The menu is varied and caters well to vegetarians (the falafels are great!) as well as carnivores. Cafe Novo is open every day (a rarity in Brussels) and is great for a late Sunday brunch. They have a small but sunny back garden that books up quickly. Thursday evenings Novo hosts ‘cocktail concerts’ so you can enjoy a bit of live music as you dine.

It may seem unbelievable now, given the pace of Siem Reap’s evolution, but reliably great coffee and other deli and bakery staples were tough to find before Blue Pumpkin set up shop near the turn of the millennium. Success may have changed the venture—it now has a number of outlets in Siem Reap, and several more in Phnom Penh—but the philosophy of serving simple but high-quality Asian and Western dishes remains intact. Menu highlights include generously proportioned breakfasts and sandwiches, decadent cakes, famous yogurt shakes, and a wide selection of homemade ice creams and sorbets.

If you go south along the shore, past Miraflores and Barranco, you will reach Chorrillos. While not part of many tourist itineraries, it’s a quaint, off-the-beaten-path seaside area offering marvelous ocean views and sandy strolls. It’s also great for real-deal ceviche, sold right on the beach at cute, family-owned stalls. You can’t taste fresher seafood, but since these kitchens are not the gleaming steel labs found in upscale eateries, be sure to patronize places where you see lots of locals lining up. Bird-watchers love Pantanos de Villa, a wildlife refuge in Chorrillos that’s home to more than 170 avian species.