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Connecting hard-to-reach mountain villages, UNESCO World Heritage sites, and jaw-dropping natural beauty, the Lebanon Mountain Trail has become an important part of the country’s heritage.

A new online platform spotlights UNESCO World Heritage sites across Europe where you’ll encounter fascinating histories—and fewer crowds.

When the COVID-19 pandemic ground her globe-trotting life to a halt, writer Sisonke Msimang learned deeper truths about travel.

How to sniff, taste, and intuit your way to better, more memorable travel experiences.

Yes, you read that right. Locals in this Swiss financial hub may be buttoned-up during the day, but they know how to let their hair down after dark.

A trend has popped up for those missing travel amid the coronavirus pandemic—flights to nowhere—and one AFAR editor has some feelings about it.

Want to dine at some of the best restaurants around? Here are the ins and outs for making reservations at wine country’s Michelin Guide dining darlings ahead of your next trip.

Where to go in California, according to handbag entrepreneur and Los Angeles resident Clare Vivier.

The World Travel and Tourism Council’s seal of approval helps identify destinations and businesses that have adopted a new set of global safety and hygiene protocols.

Where to eat and explore while staying in an 800-year-old village.

A flock of sleek new ships is sailing here—and it isn’t far from home.

At Wildflower, one chef has adopted aboriginal cooking practices to bring the true flavor of Western Australia.

You can have your photos taken and printed and get expedited passport processing and delivery service all in one place.

This weeklong excursion traverses four scenic byways and juxtaposes bustling Denali National Park, the most popular in the state, with the less visited but no less impressive Wrangell–St. Elias.

Sourcing Syrian delicacies in a time of crisis and mass-migration is no small feat. But Brooklyn’s Middle Eastern food emporium has been negotiating regional food scarcities for generations.