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These new cookbooks—including a guide to the nuanced cuisines of Hawai‘i and several memoir-slash-recipe guides—are the next best thing to hitting the road.

Chefs are using technology, interactivity, and storytelling to create multisensory culinary experiences around the world.

Firm and sweet Florida bay scallops aren’t sold in stores or served at restaurants. If you want to taste them, you’ll have to earn it.

In the rain forests of the Malay archipelago, it’s safest to admire the bugs and beasts from a distance. But sometimes Mother Nature can’t be contained.

For our Spin the Globe stories, AFAR usually sends a writer to a destination with as little notice as possible. This time, we sent photographer Dina Litovsky. Turns out Tel Aviv is her kind of place.

Is there a dreamier setting for a concert than amid vines and endless wine?

Don’t believe everything you hear.

You can take a classic Big Sur road trip once again now that a section of Highway 1 is open. AFAR joined 80 other cars for the ride.

Nearly one year after the historic caldera collapse, most of the popular Kilauea Iki Trail has been repaired and is now open to the public.

With hip neighborhoods and new world-renowned restaurants, chic hotels, and design-forward shops, Lima has become so much more than a stopover city.

While the Mendocino Complex Fire ravaged parts of California, this transporting Mendocino coastal community was untouched, affording visitors a step-back-in-time retreat to get away from it all.

A growing crop of websites and apps is making it much easier to find and book fun recreational vehicles, creative places to pitch a tent, and cool things to do on your outdoor adventure.

With trips to Las Vegas, Alaska, and Egypt all in one month, I turned to the clothing rental service to solve my packing dilemma.

Romance requires certain ingredients and The Islands of Tahiti have them all.

The castles, palaces, and monastaries scattered across the Portuguese countryside are more than just relics of a time gone by.