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After a bombing at several churches and hotels killed more than 300 on Easter Sunday, travelers may wonder if they should cancel plans to visit Sri Lanka. Here’s what the experts are saying.

There is some hope yet to recover the Van Gogh painting stolen from a Dutch museum during coronavirus lockdowns in March.

Thanks to a high vaccination rate, Victoria Falls mostly has been spared the current wave of COVID-19 that has swept across the rest of Zimbabwe and southern Africa.

These small, self-contained, and irresistibly adorable trailers will fit perfectly into your camping plans—and your driveway.

The new Six Senses La Sagesse resort offers travelers a sustainable, wellness-focused luxury option on the under-visited Caribbean island of Grenada.

In coastal Argentina, a new conservation model combines rewilding and tourism to protect an untouched and very special place.

Canada’s first Nobu Hotel and the 50th anniversary of the Toronto International Film Festival are among the reasons why Toronto’s having a blockbuster year.

Mark your calendars: Tickets for the Hudson River Rail go on sale January 20 and then again on February 17.

Nova Scotia combines its famous lobster with innovative chefs and delicious wines to make an unforgettable experience.

AFAR sent food expert and television personality Alton Brown to a destination he’d never visited with just 24 hours’ notice—here’s what transpired.

Joyce Beckwith, the first Black woman hot air balloon pilot, works between Amboseli and the Masai Mara National Reserve.

Rainy days—and periods of social-distancing or quarantine—mean a chance to introduce your kids to a world of travel and architecture. And plastic bricks.

The hotel company’s loyalty program currently covers more than 1,400 properties across 28 brands. Here’s how to best benefit from a membership.

From a surfing haven to a shaman-led experience, these trips will reset your mind and body—without a downward dog in sight.

AFAR’s Editor in Chief Julia Cosgrove shares the importance of traveling to discover and cultivate your passions—be it adventure, wellness, or (in her case) cheese.