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Housed in a mansion built in 1911, Casa Lamm is a cultural center, art school, and gallery. The permanent collection includes works by such notable Mexican artists as landscape painter Abelardo López and sculptor Jorge Marín. Sign up for a same-day lecture or enroll in one of the semester-long classes, which run the gamut from pre-Hispanic art theory to salsa dancing. —Joy Hepp Avenida Álvaro Obregón 99, 52/55-5511-0899, casalamm.com.mx. This appeared in the May/June 2011 issue.

They’ve been popularized and commercialized in movies and may even seem to be a cultural stereotype of sorts, but visit Mexico City‘s Plaza Garibaldi on any given evening and you’ll soon see that the tradition of mariachis is alive and well and very much a part of modern culture. Mariachis gather at Plaza Garibaldi nightly, waiting to be hired for an off-site event or an impromptu in-the-plaza serenade. You can even negotiate for a few songs yourself, or, if you prefer, sit in the plaza and watch the action as mariachis in a variety of outfits wait for work. Although Plaza Garibaldi has spiffed up a bit in recent years (particularly with the opening of the Museum of Tequila and Mezcal a few years ago), it does have a seedy underbelly. It’s best not to bring your valuables, and if you enter one of the bars on the plaza’s periphery, stay sober enough to keep your wits about you. A popular Garibaldi scam is to invite unsuspecting tourists to several rounds of drinks and then stick them with an astronomical bill.

Part of the Dorchester Collection, this Palace-designated hotel is deeply connected to its setting on the avenue Montaigne, the historic home of haute couture in the Triangle d’Or (Golden Triangle). Just across the street, Christian Dior opened his first shop in 1946 then showed his inaugural collection at the hotel. To this day, the subterranean Dior Spa (currently under renovation before a September relaunch) celebrates the link to the designer. The 154 guest rooms and 54 suites are likewise imbued with a chic couture vibe, whether you choose the classical style or newly renovated art deco rooms, punctuated with pops of red to echo the facade’s geranium-filled window boxes.

Complete with an in-shop florist and white, honeycomb-tiled wall, this light-filled coffee shop is one of San Diego’s most Instagramworthy spaces. Luckily, it offers more than just good looks—the coffee comes from San Francisco’s Sightglass and the menu includes lavender-honey toast, chia pudding, and an assortment of croissants from Wayfarer Bread & Pastry. Owner Jen Byard is also the cofounder of San Diego’s popular Maker’s Arcade, a holiday market that takes place every December, so she has an eye for artisan items. Communal’s retail section is always stocked with tasteful finds like ceramic mugs and Mexican blankets.

In the mid-1800s, the Pioneer Mills family helped found San Antonio’s active flour milling industry. It’s fitting that their private residence, the Guenther House, is now home to a local history museum and a delicious restaurant that serves some of the best pancakes in San Antonio. The pioneer biscuits and waffles are also a favorite best enjoyed riverside. Come for the food, but linger for the history lesson.

Located on a craggy cliff jutting between Meads Bay and Turtle Cove Beach, Malliouhana has views of the glittering aquamarine sea that will hypnotize guests from the moment they arrive to its chic porte cochere. The bright, cerulean open-air lobby with mirrored mosaic-tile flooring tumbles out to a deck where tiered infinity pools are punctuated by ruffled yellow umbrellas, and a cliffside restaurant serves fresh seafood and farm-to-table fare. Built in 1984, this is Anguilla’s original luxury resort, which reopened in December 2018 after a complete restoration following Hurricane Irma. While guests may find it hard to take their eyes off the dazzling Caribbean, the 46-room boutique hotel’s interior design offers its own portal to the sublime with an aesthetic that can best be described as tropical eclectic. Guest rooms are painted sorbet yellow or robin’s-egg blue and feature white lacquer four-poster beds, mural panels by Haitian artist Jasmin Joseph, Venetian glass lamps, and sea-green marble bathroom vanities. All of this somehow swirls together for a look that’s both regal and untamed. Beyond the rooms, guests can look forward to an extended pool deck with fresh cabanas, as well as the Bar Soleil, which offers a prime spot to watch Anguilla’s famous sunsets.

Any hotel in San Francisco that has been operating for more than a century certainly has some stories to tell, and the Westin St. Francis is no exception. From socialites to celebrities to politicians, it seems every bold-faced name has slept (or attended late-night soirees) in its Bliss and Faville–designed towers. Today, guests to this distinctive 1,195-room property still enjoy top-notch service with some thoroughly modern touches: The 1904 landmark building recently underwent a $45 million renovation by Dallas-based interior design firm Forest Perkins, inspired by San Francisco’s moniker as “The Paris of the West.” Guest rooms are painted in Parisian blue, goldenrod yellow, and peony pink, and feature original crystal chandeliers. Downstairs, travelers can marvel at the lobby’s master clock—the first example in the western United States—and study a collection of photographs by Ansel Adams depicting the hotel’s long-lost Patent Leather Bar. Pro tip: Let the hotel’s resident historian bend your ear during a historical tour.

Tucked amongst the galleries in downtown Scottsdale’s art district, Frank & Lupe’s is a charming hacienda with delectable, down-home Mexican food. Its shaded back patio is one of the best places to sip ice-cold Tecate or margaritas on a nice day. No doubt one of the restaurant’s shining stars is the carne adobada burrito plate, a warm tortilla wrapped around pork marinated in red chili sauce, vinegar and oregano. It’s on the spicier side, but a nice dollop of sour cream balances it out nicely.

The classic, late-morning Mexican breakfast (quite good for hangovers) is typically spicy, abundant, and sophisticated in ways quite distinct from the brunches that have become synonymous with the urban weekend—think solid, cold beer instead of innovative mimosa iterations. But for one of the town’s signature Mexican breakfasts, in one of its lushest courtyard gardens, try the Yucatecan fare at La Casa del Diezmo. And if you just can’t shake where you came from, the eggs Benedict at Lavanda prove to be artistic creations indeed, akin to lotus-flower sculptures.

Philippe Starck’s design firm, Yoo, transformed an 1872 dowager hotel into the 63-room Hotel Sans Souci Wien. Expect oversize Starck and Arne Jacobsen furnishings, four-poster beds, parquet floors, pillows made with Fornasetti fabrics, and pieces from the owner’s art collection (Picassos among them) that contrast with a soft color scheme. Downstairs in the spa, you’ll find a true Viennese rarity: a 65-foot indoor pool.

After years at its original, jewel-box-like (and maybe even a little solemn) location, the city’s high temple of Mexican regional cuisine has moved to a more expansive—some say more relaxed—space. It includes more light, a bar area for “taco omakase,” and large windows overlooking the garden, plus a groovy, midcentury accent that might recall Manhattan’s late, lamented Four Seasons restaurant. Changes aside, diners can still count on a six-section prix fixe menu, with each section home to multiple bites involving an astounding variety of local ingredients that even most Mexicans have never tasted, all exquisite enough to have placed Pujol on several best-restaurants lists for years running. And yes, you still get a taste of chef Enrique Olvera’s mole madre, well over a thousand days in the pot as of this writing.

Chef Jorge Vallejo spent time in the kitchen at Pujol before he and wife Alejandra Flores opened Quintonil, giving the former boss a run for his money. Their place, too, has become a fixture on best-restaurants lists, and is changing how people understand Mexican food. Taking its name from a weed that not long ago “decent” Mexicans wouldn’t dream of eating, Quintonil seeks to rescue and preserve discarded Mexican ingredients—particularly heirloom vegetable and herbal varieties—as part of the progressive and sustainable eating program it so elegantly advocates. Menus change seasonally, but a recent bill of fare included an avocado tartare with ant eggs and quelite-herb chips; chilacayote squash in mole with basil; and a rich chocolate-and-pinole-flour parfait. A tasting menu of Neronian proportions is also available.

Why we love it: A Mission Revival property that blends Hollywood history with hang-ten culture

The Highlights:
- A location just minutes from the secluded Cress Street Beach
- A rooftop lounge with sweeping ocean views
- Guest rooms designed by iconic surf brands

The Review:
Once the haunt of writers, filmmakers, and Hollywood celebrities, this historic hotel on the Pacific Coast Highway famously hosted a lobby backgammon game between J. Paul Getty and Howard Hughes in the 1930s. Today, the pet-friendly property maintains its original grace with Spanish-style stucco and domed arches, but 10 of its 41 suites have moved on to a decidedly different sort of California cool. Created in collaboration with iconic skate and surf brands like Etnies, Roxy, and Billabong, the Casa Surf rooms feature hand-painted surfboards, underwater photo murals, and George Nelson furniture, fully immersing guests in Laguna surf culture. For something more traditional, book one of the Spanish rooms, which include wrought-iron accents and ornately carved dark-wood furnishings.

La Casa sits just a stone’s throw from Cress Street Beach, where hotel guests enjoy access to chairs, umbrellas, and beach towels as part of their resort fee. Also included in the fee is daily breakfast, access to the nearby Art of Fitness gym and its juice bar, and reservations at the on-site Rooftop Lounge, where you can sip mojitos while watching the sun set over the Pacific. When you’re in the mood for something more substantial, head downstairs to K’ya Bistro, with offers small plates full of Mediterranean flavor.

Breakfasts in Mexico are a lot more interesting than eggs and toast. Start with a cafe de olla (coffee made in a clay pot with brown sugar and cinnamon) or hot chocolate with bread to dunk in it, then move on to the main course. A lot of the popular Mexican breakfast dishes are tortilla-based. These chilaquiles are made with crispy fried tortillas that are drowned in spicy tomato sauce and topped with queso fresco, onion and parsley. A breakfast like this will give you plenty of energy for a day of sightseeing. The markets in Oaxaca offer great breakfast options, especially if you’re looking for a large meal that will fill you up and keep you satisfied until the late lunch that is customary in Mexico. The Mercado de la Merced has a few good options, including Fonda Florecita and Fonda Rosita, which both offer delicious breakfasts.

Some visitors to Santa Fe are surprised to find this Gothic revival structure in the middle of all of the adobe buildings in the historic district, like a piece of medieval Paris transplanted to the Wild West. The French connection is real—the 19th-century Loretto Chapel was designed by a French architect who modeled it after La Sainte Chapelle in Paris. According to legend, though, the plans failed to include access from the chapel floor to the choir loft. So, the nuns who ran the girls’ school for which this stone structure was built began praying, and after nine days, a mysterious carpenter arrived. Neither nails nor glue nor any visible external support were used in this doubly-twisting staircase, and no one ever found out the name of the carpenter, who left without seeking payment. It must’ve been St. Joseph himself...so goes the legend of “the miraculous staircase.” The physics of the structure can be explained by architects today, but that doesn’t stop about a quarter-million visitors every year from marveling at the elegant spruce spiral. Open to the public as a privately run museum, the Loretto Chapel hasn’t been a church for decades. It can, however, be rented: a spectacular setting for a private wedding.