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Every year, the cruise industry continues to evolve and adapt, responding to changes in consumer sentiment and global realities. Here are the top trends shaping the cruise industry this year.

Whether you’re looking for lightweight trail runners or sturdy over-the-ankle boots, we’ve found the right footwear for your next hike.

These are the comfy pants AFAR staffers are living in on WFH days, but wouldn’t be embarrassed to wear on an airplane.

It’s always the perfect time to explore the famed architect’s lasting imprint on Catalonia’s most beloved city.

The growing sport has new bouldering routes that merge history with modern life.

To escape the crowds and get to the essence of the United States’ magnificent natural treasures, embark on one of these special outdoor expeditions.

You know this Italian city is magic. Here’s how to convince your kids of that, too.

California dreaming? Make it a reality at one or more of these unmissable spots.

Even luggage brands are getting in on the ’90s and Y2K-era trends these days.

The new route—which will be the first ever from the United States—takes off in late spring 2024 and is available to book now.

Transatlantic sailings on the classic “Queen Mary 2” cruise liner recall the golden age of travel. One crossing next year will be particularly fabulous, featuring meals served by chef Michel Roux of the acclaimed Michelin-starred restaurant Le Gavroche.

The “Flowers for Elephants” author discusses how warring neighbors set aside their differences and found common ground by creating a wildlife sanctuary.

The Arctic island is renovating two airports ahead of adding more international flights.

Underground in the world’s largest city, a fever for all things country lives on through line dancing, big hats, and even bigger personalities.

Chef Dominique Crenn is officially the first woman to head a three-star restaurant in the United States.