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An Italy-based writer on what travelers need to know and whether Italy really is ready to relax its borders.

Newly refurbished trains from the 1960s through the ’90s—part of Italy’s ambitious Treni Turistici project—travel overnight from the capital to the Dolomites, Puglia, and soon, Piedmont and more.

The government will pay for lodging, food, drink, and medication.

With new vegan travel experiences sprouting up every day, it’s easier than ever for the vegan, vegetarian, and vegan-curious eaters of the world to follow their taste buds.

At AmaWaterways, love isn’t just an emotion—it’s a core part of the brand.

Author Julia Cooke spent four years interviewing the fearless Pan Am stewardesses of the ’60s and ’70s—here’s what she learned along the way.

Plus a bonus hotel in New York’s Capital Region worth adding an extra hour to your drive.

My U.K. residence card, not passport, is the ticket to travel—and the COVID situation across the continent is so different from what I hear back home.

Here are 5 reasons why this Central Asian country should be on your trip wish list.

AFAR editor in chief Julia Cosgrove on what makes a city—and a country—great.

Headlines have portrayed Australia’s bucket-list destination as dead, or dying. But that’s an oversimplification of a complex story—and the most dire threat from tourism may be what you least expect.

The popular Mexican beach destination is also celebrating its centennial in 2018.

From tlayudas to tacos, here are 14 essential Mexican foods to try on your next trip to Mexico.

A leader in sustainable tourism, this Latin American country offers nature in spades, plus fascinating history and vibrant culture that rewards all travelers.

A movement highlighted by a new Sweden tourism ad campaign encourages doctors to prescribe travel for the health benefits of getting out into nature. Several organizations in North America have put the idea into action.