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Jezza Williams is working to evolve inclusive travel—and often using his own body as a litmus test to prove what’s possible.

Dying to become a coffee expert? Jet off to Trieste–the Italian coffee capital–and learn from the masters while lounging in 5-star accommodations and feasting on Michelin-caliber meals. The thing is: It’ll cost you.

After easing restrictions just a few months ago, many governments are reimposing curfews and closing restaurants once again.

Aviation ranking organization Skytrax just doled out its newest five-star airport terminal rating. Can you guess which U.S. airport terminal received the top honor?

New York is experiencing a summer unlike any other in order to control the coronavirus outbreak.

&Beyond’s East Africa experience takes guests from Kenya’s Masai Mara to Zanzibar’s Mnemba Island.

Visit a different one each day of your trip for cliff jumping, cave swimming, snorkeling, and more.

Starting April 26, the city-state will ease several COVID measures, including allowing for larger events.

Located in a 12th-century château, Les Hauts de Sancerre will be the town’s first luxury hotel.

You only need to scratch the surface to uncover London’s close relationship with the Caribbean islands.

What is it like to take a road trip through the U.S. during the coronavirus pandemic? AFAR deputy editor Jennifer Flowers shares her experience.

Hike, sail, and snorkel your way through the BVI’s wild side.

Like Paravel’s carry-on suitcases, the larger Aviator Grand will also be carbon neutral and made with upcycled plastic water bottles.

Chile’s new park was created with the goal of rewilding what was an important corridor for wildlife and people for millennia.

AFAR’s co-founder reflects on the value of forward-thinking and the latest class of the Travel Vanguard.