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After the Danish capital launched its popular CopenPay initiative last year, which effectively “pays” travelers who engage in more sustainable tourism efforts, the program’s success is inspiring others to do the same.

A former 19th-century stagecoach stop is reborn as the Inn at Mattei’s Tavern, Auberge Resorts Collection, in the heart of California’s Santa Ynez Valley wine country.

Thanks to its smart design, this Cotopaxi travel pack is a carry-on, duffel, and backpack, all in one. Get it for only $160 right now.

Scotch and chrysanthemum tea. Ghee-washed mezcal. Baijiu and mapo tofu. At these Asian American-owned bars, childhood flavors are the inspiration behind inventive cocktails.

Florida’s many beaches offer sand, surf, and salty breezes—plus a healthy dose of urban fun.

These comedies, biopics, documentaries, and adventure films made us want to book a flight.

From San Francisco to San Diego, there’s a stretch of coast for you.

Rethink what you thought you knew about visiting your beloved mountain town.

The Rome-based culinary writer and guide is planning her travels around good food and her family’s history in Italy.

This route is a rare look at the life experiences and landscapes that shaped one of the most famous architects in the U.S.

From Indonesia to France, these seven general managers around the globe share how they built their careers—and how they’re shaping the future of hotel leadership.

This old dog has learned a few new tricks—and can still serve a mean Los Angeles–style frank.

As the FIFA Women’s World Cup crisscrosses the country, so do we with these of-the-moment recommendations for where to eat, stay, and play.

Long a refuge for anarchists and artists, Exarcheia today is a nexus for natural wine, moussaka sandwiches, and specialty craft stores at these locally loved shops.

Choosing a hotel in New York City can be overwhelming. Here, we narrow down the options to the best of the best in Brooklyn.