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There’s more to this drink than its distinctive name.

Run by a local Bedouin tribe, the first long-distance hiking trail in mainland Egypt aims to support and preserve the culture of those who have been traveling these ancient routes for centuries.

Most hard-core campers go minimal with their backcountry camping cuisine, but one food-obsessed group goes all out for a wild feast that is both ridiculous and sublime.

The Howe Ridge Fire has forced the remote park to evacuate tourists during its peak season.

These are the top places to stay in the City of Light.

Consider this your worldwide summer cocktail guide.

Move over fried cheese sticks, bottled Ranch dressing, and overcooked cafeteria burgers: In these nine cities, destination-worthy cuisine is just as important as academic excellence.

In some countries, you’re welcome to roam wherever you want. On an extended bike tour, one writer experienced the ins and outs of exercising that freedom. Here’s what she learned.

How the Avenue de Champagne, and the bottles in its cellars, have endured the test of centuries, from Napoleon’s conquests to the world wars.

Your personal guide to island hopping awaits.

New sailing options from Tahiti will finally offer travelers a way to experience the remote island, a newly designated astronomical reserve.

More than four years after the devastating, racially motivated shooting at Charleston’s Mother Emanuel church, the Rev. Eric Manning opens up about the church’s legacy, how the city has changed—and how a new memorial will honor those who died.

As Hawai‘i drops all of its pandemic-era travel restrictions, this is a chance for families to return to the islands with a stronger appreciation of nature and of Native Hawaiian culture.

As the big hotel brands embrace wellness, you no longer need to go to a niche retreat to look and feel better.

Prepare yourself for a month of spirited traditions and off-season adventure.