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Leave the crowds behind for peaceful beaches, untouched nature, and quiet towns on Slovenia’s pint-sized coast.

Rome-based culinary guide and author Katie Parla shares four ways you can help your favorite Italian businesses right now.

Photographer Joanna García Cherán shares a glimpse of the ancient fire lighting ritual, which has been practiced by her indigenous Purépecha community since the pre-Hispanic period.

Set your airfare alerts for the biggest party in sports. These destinations aren’t the host nation, but they’re still worth the trip.

Visiting reindeer herders and eagle hunters in Mongolia. Getting exclusive access to the Louvre after hours. Gorilla trekking in Rwanda. Yes, you can do this all by cruise ship.

From patatas bravas to paella, these Spanish dishes are a must-try.

Tired of winetasting? Try olive oil tasting.

The King Charles III England Coast Path runs uninterrupted around England’s entire shoreline. If you can’t commit to all 2,689 miles, try these beautiful sections.

South Africa’s Big Five parks and reserves draw the lion’s share of attention from nature-loving foreigners, but several conservation areas offer travelers new perspectives of the country’s culture, history, and biodiverse landscapes.

Community consciousness and sustainability define a trio of beach hotels on Sumba, an island known for its pristine beaches, remote villages, and ancient rituals.

Buy a plane ticket for that person still on your holiday shopping list—and grab one for yourself for free.

Even tourists can travel by bus, train, or tram free of charge in Luxembourg now.

Here’s where outdoorsy travelers should explore in Santa Barbara, beyond the beach.

James Beard Award nominee Kris Komori shares his favorite places to eat and drink, including a locavore hot spot, a pho joint, and a tiki-inspired cocktail lounge.

Hidden on a 14-acre property in the beach-fronted jungles of Mexico’s Riviera Maya, Palmaia encourages guests to look inward and connect with the region’s otherworldly beauty.