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Everything you need to know in order to get the most out of a trip to Slovenia.

Restaurants and pop-up dinners led by immigrants and asylees cook up cutting-edge cuisine with a side of cross-cultural connection.

Double down on your rewards earning potential by capitalizing on the growing list of loyalty partnerships being forged between hotel groups and airlines.

Writer Sarah Khan and photographer Tasneem Alsultan chat about the Saudi Arabia they once knew—and the country that’s quickly assuming a new identity on the world stage.

At Maydan restaurant, wine director Maria Bastasch is working to bring the little-known wines of Lebanon, Turkey, Africa, and more to a wider audience.

There’s no shortage of luxury lodges, urban retreats, and pretty beach houses in Oz—but these are our favorites, from coast to coast.

Afar’s picks for the 25 best new hotels in the world.

Reservations are now open for Amanvari, an 18-casita sanctuary on Baja’s East Cape where desert meets the Sea of Cortez.

The prime minister says Spain will allow the arrival of foreign tourists “under safe conditions” this July but has yet to announce details about exact dates or who will be welcome.

When Rēnata West moved from New Zealand to the U.S. in 2016, he discovered something unexpected: the path of his great grandmother, who had traveled the same route more than 100 years ago.

With outdoor adventure, homemade fare at locally owned eateries, and cultural events, experience complete and total wellness on Amelia Island.

Governor David Ige wants to limit visitors to Hawai‘i but he has not reinstated a travel quarantine.

The CDC now says double-masking offers better protection. Here are some of our favorite masks (including masks with multiple layers and those you can use for doubling up) for your travel and around-town needs.

For one writer, a lake in northwestern Maine has always been the ideal escape.

French Bee has linked up with Alaska Airlines for smoother connections among the carriers’ flight networks.