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Skip the big cities and head straight for this island

The much-anticipated National Museum of African American History & Culture opens this week in Washington, D.C.

Want to dine at some of the best restaurants around? Here are the ins and outs for making reservations at wine country’s Michelin Guide dining darlings ahead of your next trip.

Overview

AFAR staffers have some inspirational goals this year

Now more than ever, the city is full of experiences that fuel the body and spirit. (Bonus: It’s home to great alcoholic spirits, too.)

Here’s how one writer took her mom on a multi-day, 963-mile trip before Christmas.

At Wildflower, one chef has adopted aboriginal cooking practices to bring the true flavor of Western Australia.

These romantic menus are splurge-worthy.

A nonprofit in India trains and empowers women to run rickshaw tours of the Pink City.

From pro-grade ukuleles to genuine aloha fabrics to life-changing mochi, it’s all here in Hilo Town on Hawaii Island

An AFAR Ambassador Spends a Week Learning Italian in the Eternal City

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Kyle and Katina Connaughton, the chef and farmer behind the Michelin-starred restaurant SingleThread, made their names championing Sonoma Valley’s rich agricultural bounty. Here’s where they play, beyond the kitchen and fields.

The surf town takes serious advantage of their local ingredients—and not just in their food.