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AFAR Ambassador Megan Murphy reflects on why one is the perfect number on safari

In what promises to be the restaurant auction of the year, René Redzepi is auctioning off plates, tables, decor, and more from Noma 1.0 in advance of his highly anticipated Noma 2.0 reboot.

The Art and Soul of Baha Mar in the Bahamas

A seasoned British Airways pilot shares how her favorite flight route between London and Amman involves complicated protocols, diplomatic communications, and navigating “no-fly zones”—revealing more about the world than you might expect.

Whether you’re looking for seaside getaways, reinvented spaces, classics reborn, urban sanctuaries, or adventure retreats, these hotels make being on the road feel like home. This is hospitality in the 21st century.

The national park and UNESCO World Heritage site has long captivated visitors, but recent research is changing the way we experience this ancient place.

New museums, extensive exhibitions, and inspired events across Germany commemorate the centennial of Bauhaus—the most influential design movement of the 20th century.

In sherry country, track down a rare bottle that echoes the past

Over the past 33 years, the art-focused desert gathering known as Burning Man has swelled to include 70,000 people. While some lament the resulting changes, others—like the longtime burners at AFAR—think the event keeps burning brighter.

Is one of the world’s greatest street food traditions at risk of disappearing? AFAR deputy editor Jennifer Flowers talks to Singaporean food expert KF Seetoh to find out.

Intrepid’s Women’s Expeditions reveal sides of daily life that travelers don’t usually see in countries where forms of gender separation are still culturally prevalent.

A new partnership between Airbnb and the National Park Foundation will spotlight listings near select national park sites.

Photographer Frédéric Lagrange shares images and stories from years of traveling to the world’s most sparsely populated country—one of the last places where nomadic life still exists.

Puebla is rapidly recovering from the recent earthquake, and with new luxury hotels, historically famous cuisine, and a modern take on classic art, now is the moment to visit.

Whether you’re headed to Italy for octopus, Japan for sushi, or New Zealand for shellfish, here’s what you need to know about finding the good stuff.