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In Seoul, South Korea, a writer explores the origins—and resurgence—of one of the country’s richest culinary traditions.

A visit to Iqaluit, Canada’s northernmost city, reveals a lot about life in the Arctic.

In southern Spain, Finca Cortesin—and living beyond the agony of the news cycle—brought me back to life again.

Go stargazing in Norway with expert astronomers, learn to play the bagpipe, and enjoy more enriching cultural excursions with Atlas Ocean Voyages.

Illnesses largely tied to the Omicron variant of COVID-19 have taken a toll on flight crew numbers during the busy holiday travel season.

A writer based in Barcelona speaks with both residents and visitors to better understand the recent anti-tourism protests—and a potential path forward.

This plunge primer will dampen your fears about coed nudity, tipping, and mean masseuses.

The variant has spurred another round of new travel rules and public health concerns. But all is not lost with these tips and advice for how to navigate travel amid the new (variant) normal.

With world-class skiing, cozy cabins, and snowy skies, this region of Western Canada is the perfect winter destination.

What travel benefits and rewards do Chase Sapphire Reserve cardholders really receive? An AFAR editor gives her honest review of the credit card in almost every dedicated traveler’s wallet.

Opened in Kenya’s first community-owned conservancy, Angama Amboseli pays homage to the large-tusked elephants that roam near the lodge.

The historic hotel on Bangkok’s riverbank is one of the oldest properties of the brand . . . and now, after an extensive $90 million renovation, one of its newest.

Sure, you’d never travel without your toothbrush—but what about a refillable toothpaste tube?

From a blissfully serene Japanese island to still undiscovered spots in Italy, here’s where to escape the hordes.

Just west of Juneau, Icy Strait Point was converted from a cannery into a cruise port by the Huna Totem Corporation in 2004. Two decades later, passengers want a deeper understanding of the people behind the port.