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Chile’s Tierra Atacama lodge has reopened with a renewed focus on Atacameño culture and excursions to geysers, salt pans, and lunar landscapes

These new cookbooks—including a guide to the nuanced cuisines of Hawai‘i and several memoir-slash-recipe guides—are the next best thing to hitting the road.

The French luxury group behind Moët Hennessy and Louis Vuitton is opening the doors to dozens of its workshops and ateliers never seen by the public. Here’s how to get tickets.

The wrong thing in your bag—a forgotten piece of fruit, for instance, or a handmade souvenir—could cost you and disrupt your international travels for months to come.

With delicious sushi, an Edo-era castle, and thousands and thousands of cherry trees, the Tohoku region in northeastern Japan makes for an off-the-beaten-path dream trip.

While wealthy countries are developing and testing vaccine passports to encourage travel, critics say this could enable discrimination against poor nations that do not have ready access to vaccines.

The Biden administration has provided more details on the relaxing of U.S. border restrictions.

Universal Yums is helping me keep the spirit of exploration alive.

A new hotel, an old cocktail recipe, and more of that special local magic make late spring the time to head to the Crescent City.

From Buenos Aires to Belfast to Bangkok, newly electrified ferries and tour boats (and even a few cruise ships) are changing the way we set sail.

Sojrn doesn’t launch its first trips until September, but the new company already has a 2,500-person waitlist.

Hotel development has continued apace in the city in recent years, and these places represent the best of the best.

There’s still plenty of time to get your turns in before summer.

There are more cyclists on the road than ever before. Here’s what you need to know before you roll.

The Dolomites and their alpine charms are in the spotlight ahead of the 2026 Winter Olympics—and these are the 10 best places to stay.