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The growing number of green properties on this tropical island make it a natural choice for blissed-out wellness retreats—and an emerging sustainability leader.

Eating out with young kids anywhere is no cakewalk, but in New York City, the challenges are all their own.

This rare phenomenon transforms deserts into a riot of color.

Long Island—the longest and largest island in the contiguous U.S.—is an adventure-filled playground, featuring world-class beaches, award-winning wineries, historical mansions, gorgeous gardens, and much more.

Lead by the hotel’s head bartender, Pete Stanton, these three cocktail workshops will have you mixing like a pro.

It may be tiny, but Allentown is packed with delicious food, historical architecture, and live music venues worth exploring.

It’s not just the winding trails and desert vistas that make this an ideal winter cycling destination.

The Goldbelly delivery service lets you support small food businesses and enjoy your favorite meals from a distance.

From Fiji to Mexico and beyond, these are the essential places to dive deep.

Snowy backdrops and cozy firesides are the best for snuggling up to your special someone. Here’s where to plan your next romantic winter trip.

AFAR’s New York–based team weighs in on their favorite places to eat in NYC that opened in 2018.

New Orleans chef Michael Gulotta explores the unique influence of Vietnamese cuisine in the renowned food city.

Writer Santi Elijah Holley heads to New Orleans to explore how the city’s latest offerings help tell a different, more inclusive story.

Viruses—and not just the coronavirus—can survive longer on nonporous, water-resistant surfaces like plastic passport covers. Here’s how to clean your passport without damaging it.

As French tastes shift to comforting classics, the soufflé is making a comeback.