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If adopted, the new rules will provide passengers who rely on wheelchairs with several new rights, Transportation Secretary Pete Buttigieg tells AFAR.

Lace up your hiking boots: These vacation rentals are perfectly situated for adventurers who love to explore on foot.

From bibimbap to Ethiopian doro wat, handcrafted cheese to Icelandic craft gin, these are some of the best food and drinks we’ve had at cruising altitude.

Fly with a friend for free for almost a year—and earn 30,000 bonus points—with these welcome offers from Southwest that end March 11.

In addition to Reichl, culinary personalities Nancy Silverton, Laurie Ochoa, and Alec Lobrano will take 25 travelers to France and Spain this fall.

Sleeper trains are gaining momentum throughout the continent, thanks to a boom in demand for environmentally friendly travel and new political backing.

Packing for your surf-and-sand vacation is as stress-free as a day at the beach, thanks to this easy reference guide to your essentials for a week.

In coastal Argentina, a new conservation model combines rewilding and tourism to protect an untouched and very special place.

There’s plenty to soak in on a visit to the Sunshine State (besides all that Vitamin Sea).

Taste your way through Aruba’s diverse cuisine with stuffed cheese, conch stew, savory pastries, and more.

AFAR’s resident hotel expert shares the spring hotel openings that are worth a special trip this year.

The Holland America Line sailing will visit the Caribbean, South America, Antarctica, Easter Island, French Polynesia, Oceania, Southeast Asia, Egypt, the Mediterranean, and northern Europe.

There are more hotel rating systems than ever before. Here’s a primer on what they are—and what they mean.