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The National Trust for Historic Preservation just released its annual list of historic small restaurants that deserve grant money—and your attention. From a soda fountain to century-old noodle shop, these are a few of the coolest to plan a trip around.

Get ready to see the Caribbean in a whole new light.

From creating resources for deaf travelers to starting surf collectives for people of color, these women are challenging—and shaping—the ways we move through the world.

A Boeing 737-800 is the main draw of the 1,200-square-foot suite at the Corendon Amsterdam New-West, and the whole room has been recently refurbished to be even cooler.

Tempting restaurants, new hotels, and plenty of outdoor adventure await.

Embark on a solo vacation through Fort Myers’ islands, beaches and neighborhoods to discover white-sand beaches, craft beer, and outdoor art.

The federally backed mask requirement, which was set to expire on September 13, has been extended through January 18.

From Big Bend Ranch State Park in Texas to Babcock State Park in West Virginia, hikers, campers, and outdoor adventurers will want to add these 14 state parks in the South to their outdoor adventure list.

Carolina Quiroga-Stultz is a professional storyteller—but she’s never told this one: the tale of how moving from Colombia to Johnson City, Tennessee, challenged her, confused her—and, ultimately, changed her life.

Following ancient matrilineal custom, Kongthong residents traditionally don’t use words for names—they use song.

The Fort Worth, Texas–based carrier is introducing new flights to four destinations in Europe next year.

Emblems of the country’s birth, winding river trails, and great eating are a few of the city’s draws.

Here’s what World of Hyatt members need to know about upcoming enhanced benefits.

With the United States still requiring a negative COVID test within one day of traveling to the U.S., countless travelers are faced with the possibility of getting stuck abroad if they test positive.

Wine in a paper cup? Delta has vowed to replace its plastic cups with cups that are compostable and recyclable as airlines move toward a cleaner, greener future.