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The luxury hotel industry is changing fast. The Langham Hospitality Group CEO Bob van den Oord discusses how his brand is adapting—and what the future holds for high-end travel.

Europe’s most glamorous train plans to resume operations in the wake of the COVID-19 pandemic—though it’s still unclear when travelers from the United States will be able to book a trip.

Some of Italy’s prettiest and most uncrowded beaches are on islands in the Mediterranean, Tyrrhenian, and Adriatic seas.

Spas, saunas, and hot springs that welcome kids offer the opportunity to rethink what the wellness experience actually is—and who it is for.

British luxury hotel group Maybourne has opened the Emory, London’s first all-suite hotel, next to Hyde Park.

More than a year following the beloved chef’s death, some of his treasured belongings are being sold to raise money for his family and a new scholarship at the Culinary Institute of America in his name.

For 10 days this September, a waterfront area below the Brooklyn Bridge will transform into a “photography village” featuring powerful exhibitions displayed in shipping containers.

The Seattle-based artist’s al fresco summer show at the North Carolina landmark runs through October 7.

The recreational cannabis industry is budding across the country—but the issue of where to enjoy marijuana publicly is still a work in progress.

The lesser-known regions of Abruzzo, Parma, and Sicily come alive through the expertise of author Elizabeth Minchilli.

Arizona is the place to be for those passionate about farm-to-table cuisine, craft beer, and locally made wine.

Live like a local in San Diego by basing your stay at one of the city’s top neighborhood Airbnbs.

At luxury hotels across the United States, falconers and their birds of prey are giving travelers rare access to an ancient tradition.

What could be more all-American than escaping your everyday routine and holing up in a cozy retreat by one of the country’s picturesque lakes?

Palace hotels are the highest distinction a hotel can achieve in France. Here’s what they are—and what makes them so special.