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Here’s what to know about the higher fee to enter the floating city—and who doesn’t have to pay it.

Dubai has plenty of hotels to choose from, but these will truly connect you to the emirate and its culture.

American Express is adding to its Centurion Lounge network with new designs and expanded offerings, aimed at travelers who want more from their time at the airport.

Two German tourists were fined and kicked out of the city for their morning coffee habit last week, but that’s not the only thing that’s against the law in Venice.

Skytrax’s annual awards for the best airlines in the world include a designation for the Most Improved Airline. Here’s the top 10—and the winner.

Between hotel openings, a robust calendar of festivals, a new tribute to soccer star Leo Messi, plus up-and-coming neighborhoods to explore, Barcelona packs in plenty this autumn.

Urban escapes, dude ranches, island retreats, and more: This list of the top 15 family-friendly hotels across the United States is your go-to guide for a multigenerational getaway.

Ahead of the Olympics, one of the city’s top concierges shares what to do—and where to eat—in the Japanese capital.

Autism awareness isn’t enough. Here’s how some brands are supporting neurodiverse travelers to make trips not just possible but also enjoyable.

The price increase is the first one ever for the Trusted Traveler Program, which launched in 2008 and allows passengers to whisk through customs after landing in the United States from abroad.

Libraries might be the best way to get to know a place. And they look amazing too. These are among our favorites.

Toasty sunshine is only a plane ticket away.

The long-awaited museum dedicated to all things cinema will open September 30 in the “movie capital of the world,” with views of the iconic Hollywood hills.

Aviation ranking organization Skytrax just doled out its newest five-star airport terminal rating. Can you guess which U.S. airport terminal received the top honor?

Contemporary restaurants are reimagining what “American” food means with the help of Indigenous chefs and ingredients.