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Snowy backdrops and cozy firesides are the best for snuggling up to your special someone. Here’s where to plan your next romantic winter trip.

As repairs continue to close Highway 1, hotel guests can now arrive by helicopter.

Everyone appreciates a friendly experience at a hotel or restaurant—it’s what keeps us coming back. Here’s how to bring some of that magic into your own home.

Across the country, we wait eagerly for summer’s seasonal fruits, fried treats, and nostalgic snacks. These 50 are always worth the wait.

A pot of cocido madrileño is served with a fascinating history—and lots of flavor.

Head to Taos, New Mexico, to experience this ultra-sustainable way of living.

Deep in southwest Arkansas is a state park that charges visitors $10 to search for gems that can be worth hundreds of thousands of dollars.

Bigger isn’t always better when it’s time to get away. Case in point: These smaller, off-the-radar enclaves across the United States are well worth the wander come wintertime.

Wondering where to travel in 2018? We’ve got you covered.

On a last-minute trip, a traveler ponders what would have happened had he taken another path.

200 years ago, isolated St. Helena was selected as Napoleon’s place of exile. Now, a new airport has opened up this secluded spot, and visitors are flocking to the relaxing island. You’ll probably want to visit soon—here’s what to expect.

Montreal’s Queen Elizabeth Hotel celebrates the Beatles frontman and his 1969 “Bed-In” with a fab new suite.

Five reasons why it’s still worth taking a trip during the hottest part of the year.

Move over, beloved hawker center fare, there’s a new gastronomic trend in Singapore called Mod Sin—and it’s all the rage.

Sure, you know Germany has pretzels and France has baguettes, but do you know how these carby delights came to be?