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Ditch the gut bombs but not the flavor with poke bowls, overnight oats, and plant-powered delights.

Several entrepreneurs have helped change the face and the landscape of the region.

The Oklahoma city is looking forward while reckoning with its legacy.

A new series of road trips—covering everything from California wine country to Southern foodways—put diversity in the driver’s seat.

Visit craft-filled wooden stalls, sip mulled wine and hot chocolate, and take in the glittering lights at these nine Christmas markets.

Leave the crowds behind for peaceful beaches, untouched nature, and quiet towns on Slovenia’s pint-sized coast.

In the Brazilian wetlands, we track jaguars and hyacinth macaws on a wildlife conservation tour in the same time zone as New York City.

Volkswagen and Winnebago join promising newer brand Grounded in the first batch of EV campers.

Here’s how these holy grail travel products changed our lives this year.

After devastating hurricanes struck the Caribbean and Florida this fall, travelers may wonder what to expect in terms of sailing conditions and itinerary changes when cruise lines encounter serious storms.

As new entry fees for international travelers take effect at several of the country’s busiest parks, these destinations offer equally striking landscapes without the added costs.

Midcentury charm meets modern comfort at these 14 hotels all over California.

Entrepreneur Sheila Kyarisiima explains how her new nine-room luxury hotel in Rwanda’s capital celebrates African artistry, reimagines hospitality, and encourages travelers to spend more time in Kigali.

The San’in region, comprising the Tottori and Shimane prefectures, is a natural haven for those seeking a side of Japan without the crowds.

Thought “babymoon” was bad? We decode 5 travel terms that you’ll be seeing more and more often in a world with COVID-19.