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How One Marriott Exec Finds Balance on the Road (Hint: Bring Running Shoes)

You may have to walk a few minutes from your room to the restaurant, but these hotels without boundaries—where you might sleep in an artist’s retreat or a former bridge keeper’s home—are unlike anything else.

The birthplace of rock and roll is justifiably popular among music fans and BBQ lovers. But the home of the Kings (B.B. and Elvis) has been transforming and now offers visitors a whole lot more.

Natural wine is coming into its own in the Czech Republic, with trendy Prague establishments pouring more and more of the homegrown libation.

AFAR sits down with Larry Lipson, owner of Montana’s rough-luxe Resort at Paws Up

As the first black South African woman to make wine and launch her own label, Ntsiki Biyela is a pioneer.

For travelers who are fans of fine food, spring offers a bounty of evocative cookbooks. Here are eight of our picks.

These countries offer great options for gluten-intolerant travelers.

From pickle juice to hearty stews, these post-drinking cures are here to help.

In this series, we interview figures in business, entertainment, and fashion about their travel essentials.

It takes a creative eye and the audacity to draw outside the lines to turn a symbol of division into a message of unity.

Throw yourself a bone and head to one of these canine-centric museums.

Whether you’re looking for seaside getaways, reinvented spaces, classics reborn, urban sanctuaries, or adventure retreats, these hotels make being on the road feel like home. This is hospitality in the 21st century.

Comoros came in sixth on this list with nearly 30 percent more international tourist arrivals in 2018 than the year before. But could you find it on a map?

Even though the Pandemic That Shall Not Be Named has prompted the cancellation of many (every?) trip, it’s still possible to reconnect with the world. Here are 40-plus ideas for U.S. trips, vetted and tested by AFAR editors, for when the time is right.