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An abundance of merry, seasonal activities, cozy hotels, and family-friendly restaurants make the Holy City the ideal December escape.

Discover flourishing historic districts, tantalizing southern cuisine, and easy access to the outdoors.

Late fall brings one final burst of color to the Ozarks, where scenic drives reveal forests blazing gold and orange, charming mountain towns, and idyllic trails—with surprisingly few crowds.

Whether you’re looking for an urban or a nature-filled escape, these spring break travel destinations offer a less-crowded alternative to more popular family getaways.

British photographer Rachael Wright has spent years documenting the crumbling buildings and faded signage of Route 66, but it’s the people who make America’s most iconic highway so unforgettable.

Eurostar’s seasonal Snow trains are back for winter 2025–26, offering direct rail service from London, Brussels, and Amsterdam to top French Alps ski resorts—no airport transfers required.

Delta Air Lines is expanding its global route network out of key airports in California and Washington.

From lakeside cafés to alpine trails, Switzerland rewards travelers who take their time.

On a trip along the Vallée de la Gastronomie, one writer reconnects with the food, the wine, and the people she first fell in love with decades ago.

After eight years dark, the Park Avenue icon returns as a 375-room hotel with restored art deco rooms and salons, livelier public spaces, and service calibrated to the building.

Ditch the gut bombs but not the flavor with poke bowls, overnight oats, and plant-powered delights.

From coastal seafood to innovative global cuisine, discover Michelin-recommended restaurants.

What to eat, see, and do in Utrecht, the Netherlands’ artsy second city.

After numerous visits to Napa Valley with her kids, one Bay Area writer is convinced that the region is as much for families as it is for foodies and wine lovers.

It might not be the first place that springs to mind, but it’s seriously festive and fun.