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Firm and sweet Florida bay scallops aren’t sold in stores or served at restaurants. If you want to taste them, you’ll have to earn it.

The Solgaard Carry-On Closet promises built-in organization for up to a weeklong trip. In practice, its signature feature works best for a very specific type of traveler.

Chef Anthony Jones highlights D.C. neighborhoods, museums, and food rooted in Black culture.

The self-deprecating reflection has us ready to pack our bags and head to the “underdog” of the Nordics.

There are two types of travelers: hard-shell luggage devotees and those who remain loyal to their soft-sided suitcases.

Personalized health scans, group workshops, and a deep sense of community—a writer heads to a wellness experience geared toward middle-aged women to see whether these escapes can actually provide any comfort, relief, and healing.

Due to a rising number of COVID cases, the National Park Service has reinstated mask policies in indoor spaces for some parks.

Whether you’re in search of red sand, great swimming, picturesque sunsets, or a place to party, there’s a beach on Malta to suit your needs.

It won’t be easy, but putting your phone on airplane mode might just be the key to a better vacation. Here’s how to draw some digital boundaries.

For the first time, Away is selling travel pillows, masks, blankets, and more.

Find an elevated bar that suits your style, whether you’re craving margaritas in San Francisco or Greek Island vibes in New York City.

The agency is reminding people that the safest way to celebrate is with the people you live with.

The 9,000-square-foot lounge located in Terminal 5 at New York’s John F. Kennedy International Airport offers attractive design accented by blues. There are plenty of hits and one major miss.

Taste your way through Aruba’s diverse cuisine with stuffed cheese, conch stew, savory pastries, and more.

What is it like to take a road trip through the U.S. during the coronavirus pandemic? AFAR deputy editor Jennifer Flowers shares her experience.